A restaurant in Bangkok has been constantly cooking and serving from the same soup for 45 years, a form of “perpetual stew”
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fact
A restaurant in Bangkok has been constantly cooking and serving from the same soup for 45 years, a form of “perpetual stew”
The post A restaurant in Bangkok has been… appeared first on Crazy Facts.
Fast food is all about consistency in taste, value, and customer service. And when it comes to the latter, one fast-food titan stands above the rest: Chick-fil-A.
No matter how long the drive thru line extends or how jammed the lobby gets with hungry kids, Chick-fil-A employees treat customers with tremendous respect and hospitality. And that’s not just me talking out of loyalty to their tenders.
Chick-fil-A customer service isn’t comparable to any other. It’s literally freezing cold and sleeting outside and this kid is out here taking orders with the biggest smile on his face. You’re killin it my dude
— autumn (@autumndiaz_) January 25, 2020
According to the America’s Best Customer Service 2020 report by Newsweek and Statista, Chick-fil-A has the best fast-food customer service in America. They took home the title by edging out In-N-Out Burger and Whataburger.
The report was based on survey results from more than 20,000 U.S. customers that measured categories including range of services, accessibility, quality of communication and professional competence.
Places like Chick-fil-A and Enterprise ruined the customer service game for other companies. They set such a high standard that other companies don't get anywhere near the same level.
— Chris (@LookOberHere) February 1, 2020
For anyone who has dined at Chick-fil-A, the first-place finish should come as no surprise. In fact, the restaurant finished fifth overall in the survey, with a score of 9.08. Considering the survey spanned more than 160 different categories of business, this was a major feather in the cap for one of the most recognizable brands in its industry.
Disney Cruise Line, Neiman Marcus, The Ritz-Carlton and Edward Jones were the only companies who outperformed Chick-fil-A in the scoresheet. Not bad for a place that’s synonymous with clever commercials featuring cows encouraging us to “Eat More Chickin.”
just witnessed a chick fil a worker jump someone’s car in a storm after closing. service unmatched.
— Katy Ewoniuk (@katyewoniuk) February 1, 2020
Providing excellent customer service is one of the main reasons the restaurant has become such a significant player in the fast-food game. Of course, it all starts from the top down. Founder Samuel Truett Cathy puts it best, stating, “We should be about more than just selling chicken. We should be a part of our customers’ lives and the communities in which we serve.”
Though Cathy passed away in 2014, it’s safe to say his legacy and vision lives on.
The post This Fast Food Restaurant Has Great Customer Service to Go with Its Legendary Fried Chicken appeared first on UberFacts.
Chain restaurants get made fun of all the time, but you know what? I like the Olive Garden. And I’m going on the record here and now to tell the world.
Butttttt it’s also to make fun of the OG – and other chain restaurants, too – because they are kind of ridiculous.
Let’s have a whole lot of free salad and breadsticks and get to the jokes!
Nobody:
The waiter at Olive Garden: pic.twitter.com/DlG71Ug65l
— ????ℯ?? (@lenarios27) November 11, 2019
at olive garden like “my compliments to the microwave”
— kelpy (@kelseybuckles) December 1, 2019
got yelled at by a jealous gf on the b train because i was helping her bf read the subway map so they can get to Times Square
ma’am you are going to the Times Square Olive Garden for dinner i want nothing to do with this relationship
— em (@e_munson) December 28, 2019
Me greeting the hostess at Olive Garden pic.twitter.com/WZrokho0pT
— Alex (@hellohubbard) February 26, 2019
me after eating 46 breadsticks at olive garden https://t.co/QmW3JpTcTg
— maddie (@hideyourtits) September 11, 2018
Imagine the lawyer for Olive Garden opening their briefcase in court and a never ending supply of breadsticks cascades to the floor causing the courtroom to erupt in laughter while the judge is yelling “order”
— Desus Nice (@desusnice) March 3, 2018
was just banned for life from every single Olive Garden after attempting to see just how “endless” the breadsticks really were. After 14 hours of nothing but breadstick consumption I was promptly escorted out by police. They can’t keep getting away with this.
— Chase (@chaselyons) November 9, 2019
saying "let's have sex"
– crass
– nobody likes it
– unoriginalsaying "I want to put unlimited bread sticks in your Olive Garden"
– poetic
– everyone likes Olive Garden
– I wrote it so it has the Kellen Seal of Sexual Approval— Kellen (@captainkalvis) August 24, 2019
keep liking my pics on facebook and we’re gonna end up at olive garden
— James (@CaucasianJames) May 17, 2019
me at 1 day pregnant: the baby wants olive garden
— gary from teen mom (@garyfromteenmom) August 28, 2018
I ordered the Olive Garden “Bottomless Salad Bowl,” and it led me to Narnia.
— Conan O'Brien (@ConanOBrien) August 30, 2018
Olive Garden Waiter: "would you like parmesan?"
Me: "yes"
Waiter: "just say when"
Me:
Me:
Me:
Me:
Me:
Me:
Me:
Me:
Waiter: "pls"
— Benjamin A. Vorwerk (@bvorwerk) August 31, 2017
I remember when I was being hospitalized I told the ER workers that I couldn’t be in the psych ward for a week because “I had plans to go to Olive Garden with my friends” & “I already had an outfit picked out for it”…high school me rly didn’t care about her mental health huh
— brown anna kendrick (@meeracleshappen) October 27, 2019
if i were on death row i would simply demand endless pasta from olive garden as my last meal and i would therefore live forever
— kelly (@BoyYeetsWorld) September 23, 2019
Is your child texting about @olivegarden? Here’s a quick guide to find out:
OG: Olive Garden
LMAO: love me an olive
LOL: lots of lasagna
ROFL: ravioli or flavorful linguine
BRB: breadsticks rock, bro
WTF: where’s the fettuccine
STFU: some tiramisu for us— ??????? (@jillianallyce) January 22, 2018
Now I’m full…of laughter!
What are your thoughts on the Olive Garden and other chain restaurants?
Tell us all about it in the comments, please!
The post Funny Jokes About the Olive Garden appeared first on UberFacts.
Service industry people are really going to love this story…and they’ll probably hope that their places of business will follow this restaurant’s lead.
At Tom’s Diner in Denver, Colorado, asking a stupid question will cost you. Every time a customer asks what the workers there deem to be a dumb inquiry, they are charged 38 cents…and they put it on your bill, too.
In fact, “Stupid Questions” are even listed on the menu for that very specific price of 38 cents.
Hunter Landry, the General Manager of Tom’s Diner, said, “It’s meant to be playful. It’s good to keep things light in today’s world. The majority of people really get where we’re coming from and understand it’s meant to be playful. Over the years, maybe a few people have been perturbed but the response is generally positive.”
Landry said that his uncle Tom Messina, who opened the diner in 1999, originally added the “Stupid Question” item to the menu. He added that some customers ask stupid questions on purpose to try to make the staff laugh. Two of his favorites that’s he heard are, “Are there any dues for the turkey club sandwich?” and “Does the ice have any water in it?”
So next time you find yourself in Denver, be sure to stop into Tom’s Diner. You can either tread very carefully so you won’t increase your bill, or you can push your luck and see how many extra charges you can rack up if you really want to be a smart-ass.
Posted by Jason Klimowicz on Wednesday, September 18, 2019
This is my favorite story of 2020 so far! Amazing!
The post This Colorado Restaurant Charges Customers for Asking “Stupid Questions” appeared first on UberFacts.
When Denny’s stores closed for the first time ever for Christmas in 1988, many didn’t have door locks because they were always open.
If you’ve made the journey to The Cheesecake Factory before, you know they have a massive menu and the options are ENDLESS.
It’s truly an American icon, isn’t it? Tons of food, enormous portions, no sense of self-control. It’s great!
If you know, you know. Right?
just had Cheesecake Factory for the first time. i didn’t know everybody was getting off like THIS
— dopeisland (@dopeisland) February 3, 2019
like fuck anyone who tries to get in between me and my Cheesecake Factory meal rn. honestly goodbye leave a message at the tone.
— Will Shepherd (@shep689) February 16, 2015
How I look at my Cheesecake Factory leftovers pic.twitter.com/2CCGYMqw8O
— Sarah B (@smblej) November 3, 2019
I've almost finished reading the entire cheesecake factory menu so no spoilers
— Pro-Semite (@Seth_cowles) October 29, 2019
the @Cheesecake Factory menu is the same size as the Bible and has about the same cultural significance
— Lynne (@__lynnei) November 3, 2019
Trying to order off The Cheesecake Factory menu: #TheBachelor pic.twitter.com/YUKjyLs9TJ
— The Betchelor (@betchelorpod) March 5, 2019
Me opening The Cheesecake Factory Menu: pic.twitter.com/20iRNqJMct
— Americana at Brand Memes (@americanamemes) August 27, 2019
*sends nudes to cheesecake factory*
— so sad today (@sosadtoday) December 1, 2015
if someone took me on a date for cheesecake at Cheesecake Factory, I'd probably just marry them on the spot
— g (@grraciemeowgan) July 29, 2016
“Our Table is ready at The Cheesecake Factory.” pic.twitter.com/kBEzEm6Vdu
— Americana at Brand Memes (@americanamemes) September 1, 2019
me after finishing 2 loaves of bread at Cheesecake Factory and then my entree comes out https://t.co/XYR1fayRcY
— Anna (@AnnaSeavey) April 2, 2018
Server, Are you ready to order?
Me, Wait till I get to the 3rd chapter.#CheesecakeFactoryMenu
— iDIPSHIT (@iDIPSHIT) March 25, 2015
cheesecake factory mood pic.twitter.com/NxpliJJAEY
— moved (pinned) (@tytrackian) August 23, 2017
Today on Price is Right they gave away a year of free dinners to Cheesecake Factory and I've never wanted to win a prize so badly
— Best Coast (@BestCoast) August 8, 2015
Here’s my Cheesecake Factory take: whenever I go there I have the time of my life
— Nick Wiger (@nickwiger) November 17, 2017
When’s the last time you ate at the almighty Cheesecake Factory?
Tell us about it! We want to get fired up before our next trip there!
The post Here Are Some Funny Jokes About the Cheesecake Factory Just for You appeared first on UberFacts.
I grew up in the 1980s and was fully on-board with the music of the time, and Bon Jovi was always one of my favorite bands. Also, Jon Bon Jovi himself just always seemed like a really genuine, nice guy compared to a lot of other rock stars.
It turns out my feeling was right on the money.
In addition to his incredibly successful music career, Bon Jovi started the Jon Bon Jovi Soul Foundation to help fight poverty and homelessness. As part of his initiative, he’s opened two restaurants in his native New Jersey called JBJ Soul Kitchen where needy people can eat for free, one in Red Bank and one in Toms River. The project was actually the brainchild of Bon Jovi’s wife, Dorothea Hurley.
There are no menu prices at JBJ Soul Kitchen, but patrons who can pay are encouraged to donate $20 and those who don’t have enough money are urged to volunteer at the restaurant.
The two restaurants have already served more than 100,000 people, and, according to their website, 54% of people paid for their meals and 46% volunteered in order to eat a meal. Reservations are not required, but those who are in need are given first priority. The meals consist of three courses, are nutritious and contain vegetables grown in the restaurant’s gardens.
Bon Jovi’s foundation also focuses on providing housing to those in need, including veterans.
What the heck, let’s end with a classic Bon Jovi tune, shall we?
Great work, Mr. Bon Jovi! Keep it up!
The post Jon Bon Jovi Has Two Restaurants Where People in Need Can Eat for Free appeared first on UberFacts.
Everyone knows that The Cheesecake Factory is one of the weirdest restaurants on the planet. But what, exactly, makes it so strange? The way-too-long menu? The slightly-insane decor?
A design enthusiast wrote a Twitter thread about his take on the matter, which is that The Cheesecake Factory is a “fully immersive ‘postmodern design hellscape’ themed dining experience.” The thread has gone viral, because it’s hilarious yet surprisingly educational.
“From a design perspective that place is fuckin wild and I’ll talk a little bit about why,” Twitter user @MaxKriegerVG began.
If you want a fully immersive "postmodern design hellscape" themed dining experience I highly recommend dinner at The Cheesecake Factory
from a design perspective that place is fuckin wild and I'll talk a little bit about why pic.twitter.com/0RHFDjKsuo
— ax krieger: CROSSNIQ+ ANTI-SALE edition (@MaxKriegerVG) November 17, 2017
First, he starts with some history: the restaurant apparently grew out of a Los Angeles bakery business. In 1992, they brought in hospitality designer Rick McCormack.
That’s when, @MaxKriegerVG says, “shit went off the rails. We’re talking VICTORIAN-EGYPTIAN-ROCOCO OFF THE RAILS.”
I mean check out this exterior
greco-roman cornices, seashells above the pseudo-arched doors, topped with a dome airlifted from fucking st. basil's pic.twitter.com/A7gweGu2Y5
— ax krieger: CROSSNIQ+ ANTI-SALE edition (@MaxKriegerVG) November 17, 2017
There’s the exterior’s weirdly Old World feel, then there’s the interior: “A world of aesthetic chaos that feels like a mix between a Fry’s Electronics, an overgrown Panera, and a laser tag arena. It’s sensational,” @MaxKriegerVG says.
Between the Egyptian columns, the wood paneling, and the glass dividers, the whole space is pretty much a design mess.
Pseudo-Egyptian faces top columns with hybrid palm frond/lotus blossom designs and pseudo-heiroglyphics. It's unchecked white exoticism/orientalism run amok w a huge budget. Some elements like the face's "third eye" and the Sauron-like sconces borderline on occult flavor. pic.twitter.com/gXIxT4yfr4
— ax krieger: CROSSNIQ+ ANTI-SALE edition (@MaxKriegerVG) November 17, 2017
There’s also the odd juxtaposition of luxury and cheapness. The water tankards are plastic, as are the wicker chairs and the table. Also, all the “exotic” fake hieroglyphics and whatnot. @MaxKriegerVG calls it “surreal,” and he has a point.
He also points out the menu — excuse us, four menus — which bafflingly include advertisements “for THE RESTAURANT YOU HAVE ALREADY CHOSEN TO DINE AT.”
“After wandering the menu a while, helplessly, you order and the food arrives. It’s good. Not bad, not great, but good,” he wrote.
Meanwhile, the actual cheesecake is very much the afterthought of this restaurant, despite the name.
And then, at the end of it all, in a cold lonely counter cooler, the cheesecake.
my location placed it near the lobby/exit, far from the dining area. alone.
The namesake dish feels utterly inconsequential by the time you reach it.
Perhaps it meant something once. pic.twitter.com/Sau8s5QQa7
— ax krieger: CROSSNIQ+ ANTI-SALE edition (@MaxKriegerVG) November 17, 2017
Point taken — The Cheesecake Factory is a fascinating study in aesthetics, design, and capitalism.
But more importantly, where did this guy learn all this Cheesecake Factory history and how can we sign up for the course?
The post This Man Nails Why the Cheesecake Factory Is Such a Bizarre Restaurant appeared first on UberFacts.
I’ve spent some working in restaurants. I worked at a taco place in high school, a wing and sandwich place in college, and I worked on a food truck for a number of years. It was a blast…most of the time.
But there are a lot of funny quirks about working in the service industry that can drive you nuts, especially bad customers.
If you’ve been there, these tweets might look very familiar.
That brought back a lot of beautiful, and painful, memories for me…
The post If You’ve Worked in a Restaurant, These Tweets Will Look Painfully Familiar appeared first on UberFacts.
Just when you thought Bill Murray couldn’t get any cooler…
The man is full of surprises, isn’t he? But before we get into this amazing story, let’s do a quick review of the 69-year-old actor’s great films: Stripes, Meatballs, Ghostbusters, Caddyshack, Groundhog Day, What About Bob?
The list never ends…
But back to the big story. On a recent episode of Amy Schumer’s podcast 3 Girls, 1 Keith, Murray was asked what job he’d like to do besides acting. He said, “I did fill out an application at P.F. Chang’s at the Atlanta airport, because I think that’s one of the great places. It looks like the best time.”
Of course, Murray’s comments went viral and the restaurant chain itself responded to the story. Looks like he has a job waiting for him if he wants it!
Bill, you're hired! When can you start? #billmurray https://t.co/1VOAbguvsO
— P.F. Chang's (@PFChangs) October 29, 2019
On the same podcast, Murray also admitted his love for Family Feud. He said, “I’m going to give you my little secret — I record it. I can come home and I have recorded 61 episodes of ‘Family Feud,’ because it’s on all day long. It’s on all day long and by law it has to be on all day long. But then, what I do is I take the time to fast forward in each episode all the way to Fast Money. Cause that to me is the excitement part of the show. I skip the early rounds because I don’t always respect their tactics.”
No word on whether Mr. Murray will actually be working at a Chinese chain restaurant, but we can always keep our fingers crossed…
The post It’s True: Bill Murray Applied to Work at a P.F. Chang’s in the Atlanta Airport appeared first on UberFacts.