George Takei Donates Art and ‘Star Trek’ Memorabilia to L.A. Museum

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Frederick M. Brown // Getty

Come next spring, Trekkies will have a new reason to make a pilgrimage to Los Angeles. George Takei is donating his personal collection of art, artifacts, and Star Trek memorabilia to the Japanese American National Museum, and according to The Hollywood Reporter, the items will be the focus of a new exhibit debuting March 12, 2017.

Playing Mr. Sulu on the original Star Trek series is one of many accomplishments the actor has achieved in his lifetime. During his 79 years, he’s advocated for gay rights, run marathons, raised awareness about the injustice of Japanese-American internment camps, and cultivated a powerful Facebook presence. The items in his collection span his entire career, including his 1973 bid for a seat on the L.A. City Council and his carrying of the Olympic torch leading up to the 1984 L.A. games.

The scripts, photos, sculptures, and Star Trek goodies that make up the gift will be the center of an exhibition titled “New Frontiers: The Many Worlds of George Takei.” In addition to serving on its board of trustees, Takei helped found the museum, and even had his wedding there in 2008. 

[h/t The Hollywood Reporter]

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September 29, 2016 – 12:30pm

Japan Prepares for Halloween With Black Garlic Doritos

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Doritos now have a place in your vampire-hunting kit beside the wooden stakes and holy water. According to CNET, Frito-Lay has developed a new garlic variety of the classic chip for their Japanese market.

While the black color of the garlic pepper Doritos might appeal to Dracula, their funky flavor certainly would not. One bite of these chips transforms snackers into walking vampire repellant. And in case the theme wasn’t clear from the taste and look of the junk food, the packaging makes it apparent: a silhouette of a vampire snarls against a black background while bats swarm over the spooky scene beneath him.

The new Doritos aren’t the only vampire-themed food to come out of Japan this Halloween season. A fast food chain in the region recently introduced a cheeseburger with a monstrous bacon “tongue” served inside a cardboard coffin box.

[h/t CNET]

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September 29, 2016 – 9:00am

The Type of Account You Choose Matters When Saving for College

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iStock

The best time to start saving for your child’s education was yesterday. Four years of college can add up to hundreds of thousands of dollars, and tuition prices are only getting higher. Parents who start putting away money years before their child’s first acceptance letter rolls in are already a step ahead of many American families. But simply saving isn’t enough: If the money isn’t being held in the right type of account, parents risk leaving some serious money on the table.

As Money reports, the most recent “How America Saves for College” report [PDF] from Sallie Mae shows that 61 percent of families keep that money in a general savings account, where it can accrue minimum interest. Keeping your money in a savings account is definitely better than hiding it under your mattress, but most banks don’t set interest rates for these accounts any higher than one percent. A 529 college savings plan may offer double that—or possibly even more.

529 savings plans are tax-advantaged programs that vary from state to state. If parents commit to using the savings to pay for approved college expenses, they could end up growing thousands more than they would have in a regular savings account. Additionally, any money they invest grows tax-deferred and the earnings put away for higher educational purposes can’t be taxed.

About 37 percent of parents use this method to save for college, which is a boost from the past few years. A couple of pitfalls that might turn parents away are the potential investment fees and inflexibility in terms of how the money can be spent. Whether parents decide to go with a simple savings account or something that will deliver more bang for their buck, the most important step they can take is to start saving as early as possible.

[h/t Money]

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September 28, 2016 – 1:30pm

Red Robin Unveils Pineapple Teriyaki Burger-Flavored Beer

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Red Robin // PR Newsire

If you don’t have time to sit down for a full meal, a new concoction from Red Robin concentrates the taste of one of their signature burgers into a glass of beer. The Grilled Pineapple Golden Ale looks like an unassuming beverage, but the flavor is anything but: it’s infused with brown sugar, ginger, pineapple, and black malt to impart a beefy, umami quality.

The beer, which is set to debut at Denver’s Great American Beer Festival in October, is a collaboration between the burger chain and New Belgium Brewing Company. The flavor profile is modeled after Red Robin’s Banzai Burger, a bold menu item topped with grilled pineapple and teriyaki sauce. According to Mashable, other burgers were considered for the experimental brew but none could compare to the Banzai’s unique style.

After its unveiling at the Great American Beer Festival, the Grilled Pineapple Golden Ale will be available on tap for a limited time at Red Robin locations in Colorado, the same state that brought us Rocky Mountain Oyster Stout.

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September 28, 2016 – 9:00am

Invasive Comb Jellies Crowd the Adriatic Sea

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Steven G. Johnson via Wikimedia Commons // CC BY-SA 3.0

In 1982, an unwelcome visitor arrived in the Black Sea. An oil tanker traveling from the American Atlantic dumped its ballast water into the sea, releasing a flood of warty comb jelly stowaways along with it. The alien invaders have since ravaged the area’s native fish populations, and now New Scientist reports that they’ve become a threat along the northern Adriatic coast.

Warty comb jellies (Mnemiopsis leidyi) have been seen in the Adriatic sea since 2005, but this summer marked the first time they’ve been present in such great numbers. Davor Lučić of the Institute for Marine and Coastal Research in Dubrovnik, Croatia told New Scientist that the clusters get as dense as 500 jellies per square meter in some spots. That estimate is based on fully-matured specimens—the number of juveniles is likely even higher.

The swarms have been documented along the Adriatic coast from Slovenia to Pesaro, Italy. Lagoons in northern Italy have been clogged with the creatures since July. The animals pose no direct threat to people, but their appetite has already proven disastrous to whatever ecosystem they invade.

A few of the warty comb jelly’s meals of choice include fish eggs, fish larvae, and zooplankton. Zooplankton also happens to be the main food source for many commercial fish in the area. Less than a decade after the introduction of the comb jelly into the Black Sea, local anchovy and sardine fisheries were devastated. The seafood industry had lost billions by the mid-’90s.

Now, there’s threat of a repeat catastrophe in the Adriatic Sea. The mass emergence of the species coincides with anchovy spawning season, a crucial time for one of the sea’s most commercially significant fish. Some scientists are looking on the bright side: the Adriatic is more open and less polluted than the Black Sea, and its local fauna is more diverse. This makes the native populations better equipped to survive the invasion. Additionally, Mnemiopsis leidyi isn’t the sea’s only uninvited guest. Another comb jelly, Beroe ctenophore, has also invaded the waters, and scientists hope the aliens might contribute to one another’s demise.

Mnemiopsis likely entered the Adriatic through a ship’s ballast, the same Trojan horse it rode into the Black Sea. This problem isn’t limited to invasive jellies: A list of destructive species from ants to mussels have been introduced to new environments this way. A global treaty that aims to put an end to the issue will go into effect next year.

[h/t New Scientist]

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September 27, 2016 – 12:30pm

This Airport Pod Is Designed for Catching Sleep Between Flights

filed under: design, travel
Image credit: 
Rafael Martin

As the many products designed to help you fall asleep on airplanes indicate, comfort and air travel aren’t a natural fit. The problems begin on solid ground for some travelers: A delayed flight or an extended layover can leave you stranded in an airport for hours with no place to curl up and rest.

A furniture pod concept from designer Rafael Martin envisions an innovative solution. According to inhabitat, the aDream is a steel-framed and plywood structure designed to be tucked discreetly into the hallways and lounges of airport terminals. Two mattresses fold out from either side and a light, drawer, and electrical socket invite visitors to get comfortable. Someone in need of a quick rest would be able to rent a unit for a certain time window and swipe in with a key card.

The sleek pods are just a design for now, but travelers willing to splurge on even more luxurious digs might be in luck. A handful of airports have cozy “suites” that include desks and daybeds guests can rent by the hour—there are even a few in the U.S.

[h/t inhabitat]

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September 27, 2016 – 9:00am

Food Waste Supermarket Opens in the UK

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iStock

Humans have a food waste problem: Every year about one third of the food we plan to consume ends up lost or thrown away, and supermarkets are among the worst offenders. Now, a new store in Pudsey, England is offering an alternative to conscientious shoppers. As Metro reports, The Warehouse sells food that would have otherwise been tossed on a “pay-as-you-feel” basis.

The shelves of the newly-opened supermarket are stocked with donations from local businesses, including restaurants, caterers, food photographers, and conventional grocery stores. A lot of the items have exceeded their sell-by date—a vague label that doesn’t necessarily mean that food is unsafe to consume. The dates on their so-called “expired” bottled water, for example, are pretty much meaningless.

The supermarket is run by a UK-based organization called the Real Junk Food Project. Like The Warehouse, the cafes in their global network sell food that would have been wasted and urge their patrons to pay however they can. This means that customers can pay with money, volunteer hours, or pay nothing at all.

Their flexible payment policy makes the market a valuable resource for citizens in need, but the organization makes it clear that they serve the whole community. According to the organization’s website:

“In order for us to prove the value and safety of food waste, we couldn’t just feed specific demographics of people. We believe food waste is absolutely fit for human consumption and so that’s who we feed—human beings.”

The Warehouse is reportedly the first supermarket of its kind in the UK, but similar food waste projects have been launched elsewhere on the continent: In March, Denmark welcomed a grocery store chain that sells “expired” food exclusively.

[h/t Metro]

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September 26, 2016 – 1:00pm

Lack of Paid Leave Costs Americans $20.6 Billion a Year

filed under: money, Work
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iStock

Paid family leave is a hot-button issue in this country. Despite the growing number of households that have two parents working full-time, the U.S. is one of the few nations that doesn’t guarantee paid maternity leave. Many companies do offer this and similar benefits to their workers, but as a recent report [PDF] shows, the employers that still don’t are costing us. According to a new analysis from the Center for American Progress, families lose out on at least $20.6 billion each year due to the lack of paid family and medical leave in the U.S.

Bringing a new baby into the family isn’t the only reason workers may need to take time off. Leaving work to recover from illness or care for a loved one would also be covered under a comprehensive paid leave policy. “The reality is that almost every worker will need time away from their job at some point in their working career,” report co-author and Director of Women’s Economic Policy at the Center for American Progress Sarah Jane Glynn said in a release. “But few workers can afford to take unpaid leave, putting workers who are facing caregiving responsibilities or a serious illness in an impossible bind.”

A lack of affordable childcare is also hurting U.S. families. The report estimates that this costs Americans an additional $8.3 billion a year. When workers are forced to quit their jobs or reduce their hours because their employers won’t accommodate their needs, the effects are felt beyond individual families. According to Glynn, local businesses and communities can also suffer. “Critics often argue that establishing a national paid family leave program or investing in affordable child care is too expensive, but in fact, the cost of failing to make such investments presents a substantial burden on the nation’s economy,” she says.

Paid leave is becoming a priority for both men and women entering the workforce. When family leave is offered across the board it can beneficial to the whole family. One Swedish study [PDF] found that a woman’s future earnings increase by 7 percent for every month of paternity leave taken by her spouse.

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September 26, 2016 – 9:00am

Scientists Record Fish Singing a Dawn Chorus Like Birds

A line of batfish possibly ready to bust into song. Image credit: iStock

 
Most fish aren’t prized for their musical talents, but vocalization is an important tool used by many species. Chirps, hums, and croaks can help fish attract mates or keep track of one another when hunting in the dark. According to a recent study published in Bioacoustics, some fish may share even more in common with songbirds than we previously thought. Researchers at Curtin University in Perth, Australia, have recorded seven unique fish choruses ringing out off the west Australian coast at dusk and dawn, New Scientist reports.

The overlapping calls were recorded over an 18-month period in the waters off Port Hedland. You can listen to an example of three of the fish choirs below. The bullfrog-like call comes from the Black Jewfish, the buzzing from a member of the Terapontid family, and the softer “ba-ba-ba” noise from the batfish.

As is the case with many bird species, the fish choruses followed distinct diurnal patterns, swelling at sunrise and sunset. The fish recorded by the team represent a small fraction of the 800 fish species known to produce sound. Such adaptations can proves useful for researchers: Scientists sometimes use fish calls to monitor underwater ecosystems when water visibility is low.

[h/t New Scientist]

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September 26, 2016 – 7:00am

Uber Drivers in China Are Using Ghoulish Pictures to Scare Away Passengers

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Adam Berry/Getty

The latest complaint Uber users have with the ride-sharing app sounds like the set-up to a horror movie: After a ride request is accepted, some passengers in China have been greeted with the profile of a “ghost driver” en route to pick them up. According to The Guardian, the spooky images are part of a new scheme used by drivers in China to score cancellation fees.

Drivers taking part in the deception will upload a picture manipulated to look like a ghost, zombie, or vampire to an otherwise normal profile. The intention is to frighten passengers into canceling their ride for a small fee the drivers then get to keep. Each cancellation amounts to 4.20 yuan, or about $.60.

That’s small enough that many would-be passengers won’t bother reporting the incident: Meanwhile, ghost drivers can spend the day scaring away customers and watch the fees add up. When brave passengers do decide to wait around for the ride, some ghost drivers will take the scam even further and accept a rider on the app as if they’ve entered the car without picking them up. The stood-up customer will eventually cancel and the driver still gets the fee.

Uber employees have plagued the ride-sharing service with scams in the past, from following unnecessary routes to charging customers for vomiting in the car when they never did. The company says they’re refunding any customers who were involved in the latest scam and introducing facial-recognition technology to crack down on further driver fraud.

[h/t The Guardian]

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September 23, 2016 – 5:00pm