Amazon Fresh and More Online Grocers Will Soon Accept Food Stamps

Image credit: 
Getty

When Amazon first expanded its web-to-door grocery delivery service Amazon Fresh to areas outside of Seattle in 2013, it was unclear whether or not the company would mimic conventional supermarkets by accepting food stamps. Now, we have an answer: Yes—and they aren’t the only online grocery store making that an option.

The U.S. Department of Agriculture (USDA) recently announced that the government’s SNAP (Supplemental Nutritional Assistance Program, previously known as the Food Stamp Program) would be conducting a two-year pilot program involving seven major online grocery firms, including Amazon, FreshDirect, Safeway, and ShopRite.

Maryland, New Jersey, New York, Oregon, Washington, Pennsylvania, and Iowa have been chosen as the pilot states for the program, with select retailers available for each.

The USDA believes online grocery ordering could be instrumental in bringing low-cost, nutritionally-rich foods to low-income areas where those choices are more limited. They cite security concerns as the reason they’re rolling out a limited test of the program for now, although the program is expected to go national in the near future. If you’re in a participating state, you can use SNAP for stocking up beginning this summer.

[h/t Engadget]


January 9, 2017 – 3:30pm

What Makes the Center of Ice Cubes White?

filed under: Big Questions, science
Image credit: 
iStock

What makes the center of ice cubes white?

Craig McClarren:

The white stuff in your ice cubes is actually very, very tiny air bubbles. Virtually all natural water you deal with is oxygenated to some extent; it’s why fish can breathe in it. Scientists measure dissolved oxygen in streams to determine how healthy the environment is. And when the water flows from your tap, it also tends to be pretty well oxygenated.

As the water freezes, it wants to form a regular crystalline structure (ice). That means impurities like oxygen and other dissolved gasses are pushed away from the crystallization front into the remaining liquid. This means that the last parts of the ice cube to crystallize end up with most of the impurities. If you take a look at an ice cube, you’ll note that the parts of the ice cube that were at the bottom of the tray are the milky colored bits. That’s because those were the last parts to freeze. The ice cubes in your tray froze from the top downward, which pushed the contaminant air downward until it was trapped at the bottom and had nowhere else to go.

You can, however, get bubble-free ice by first deoxygenating it. Oxygen solubility in water decreases with increasing temperature. If you boil the water first, you remove the oxygen from it. Next, cool it and then pour it into your ice cube trays to freeze. It should be much more clear. (See photo below.)

This post originally appeared on Quora. Click here to view.

Have you got a Big Question you’d like us to answer? If so, let us know by emailing us at bigquestions@mentalfloss.com.



January 9, 2017 – 3:00pm

Librarian Creates Fake Patron to Keep Books on Shelves

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iStock

Library books that go years without getting checked out risk losing their spots on the shelves. That means, in theory, that one insatiable reader could single-handedly save a library’s most vulnerable titles from getting the boot. This was the idea behind Orlando librarian George Dore’s plan to create a card for a fictional alter ego, and now he’s facing real-life trouble from the authorities.

As the Orlando Sentinel reports, “Chuck Finley” checked out 2361 books from the East Lake County Library in the span of nine months in 2016. Named after the 54-year-old former California Angels pitcher, Dore collaborated with a library assistant to devise an address, occupation, and drivers license number for the fake patron. Chuck Finley’s reading tastes ranged from classics (Cannery Row by John Steinbeck) to children’s books (Why Do My Ears Pop? by Ann Fullick), and he would often return items within an hour of checking them out. His reading habits boosted the branch’s circulation by 3.9 percent, prompting an investigation.

What may look like an act of heroism to bibliophiles is actually a serious offense in the eyes of the law. According to the inspector general’s report, creating a fake library card in this case “amounts to the creation of a false public record.” Despite the deceitful nature of the scheme, Dore insists his intentions were in the right place. Books that the software’s algorithm marks as irrelevant are often bought back by the library after they’re taken off shelves. Dore says he was just trying to save the library time and money by keeping these books in circulation. Nonetheless, he’s been placed on paid suspension from his position as branch supervisor, and he could ultimately be fired.

Though Dore’s branch isn’t one of them, several libraries in his county receive funding based on their circulation numbers. This incident has inspired a county-wide investigation into whether there are similar fraud cases in the system.

[h/t Orlando Sentinel]


January 9, 2017 – 2:30pm

‘Dumpster Fire’ and 4 Other Words of the Year Chosen by The American Dialect Society

filed under: Lists, Words
Image credit: 
iStock

The word of the year tradition began with the American Dialect Society, which has just held its annual Word of the Year vote for the 27th time. A group that includes linguists, lexicographers, editors, students, and independent scholars gathered in a crowded conference to vote the old-fashioned way, by raised hand, for the vocabulary items (which can include words, phrases, hashtags, and emojis) that capture the zeitgeist of 2016 in a variety of categories. Here are a few of the choices.

1. DUMPSTER FIRE // OVERALL WINNER

Defined as an “exceedingly disastrous or chaotic situation,” this was the winner for word of the year. Ben Zimmer, chair of the New Words Committee of the American Dialect Society and language columnist for The Wall Street Journal, said, “In pessimistic times, dumpster fire served as a darkly humorous summation of how many viewed the year’s events.”

2. POST-TRUTH // POLITICAL WORD OF THE YEAR

The election put so many political words in play this year a category was created for it. Post-truth won, beating other choices like deplorables and nasty woman.

3. WOKE // SLANG WORD OF THE YEAR

In the category of slang, woke, meaning “socially aware or enlightened” beat receipts (“proof, as in ‘show me the receipts’”) in a runoff.

4. LAISSEZ-FAIRYDUST // MOST CREATIVE

Laissez-fairydust is defined as the “magical effect brought upon by laissez-faire economics.” In the Most Creative category, it just edged out the –exit ending from coinages like Brexit, Calexit, Brangelexit, etc.

5. FIRE EMOJI // EMOJI OF THE YEAR

The fire emoji is used to mean “lit” or exciting. It also participates in the emoji version of the Word of the Year choice, which looks like this:


January 9, 2017 – 2:00pm

A 3300-Pound Flying Car Could Evacuate People Remotely

filed under: technology
Image credit: 

By 2020, we could finally have our flying car. A new drone created by the Israeli firm Urban Aeronautics can carry passengers, ferrying up to 1100 pounds at speeds of up to 115 miles per hour, according to Reuters.

Around the size of a regular car, the Cormorant AUV (named after the aquatic bird) completed its first solo flight in November—mostly successfully, although there were some issues with onboard sensors. Although it hasn’t yet met all FAA standards, Urban Aeronautics CEO Rafi Yoeli notes that, thanks to the 39 patents they’ve filed, they’re way ahead of the competition.

The vehicle has an estimated cost of about $14 million, and is scheduled for a 2020 release.

The drone uses internal rotors instead of propellers, so unlike a helicopter, it can fly between buildings and among power lines safely. It could potentially be used as a kind of drone ambulance, evacuating the wounded from conflicts or disasters where it might be dangerous to send pilots, or to deliver people into spaces too tight for a helicopter to navigate.

[h/t The Daily Mail]


January 9, 2017 – 1:30pm

The 10 Most Important Maps in U.S. History

filed under: History, Maps
Image credit: 
istock

Michael Blanding is the author of The Map Thief: The Gripping Story of an Esteemed Rare-Map Dealer Who Made Millions Stealing Priceless Maps.

America was made out of pieces of paper. There are the pieces we all know about—the Declaration of Independence, the Constitution, the Bill of Rights. Then there are those lesser-known sheets of paper on which the changing features and borders of our country were drawn.

Maps have played a crucial role, ever since the discovery of the New World, in publicizing the discoveries of explorers, altering perceptions of control, and refereeing the claims of competing powers in finally setting the shape of the United States of America. It’s not too strong a statement to say that without these pieces of paper, the United States as we know it would never have existed—or else, it would look radically different today. Here are 10 of the most important maps in making the dream of our nation a reality.

1. Henricus Martellus // “Untitled [Map of the world of Christopher Columbus].” Manuscript Map, 1489.

Courtesy of the Beinecke Rare Books and Manuscript Library, Yale University

When Christopher Columbus set sail for the New World in 1492, he did it with a map in hand—this one, or one very much like it. Only two copies survive of this map, drawn by German cartographer Heinrich Hammer, who Latinized his name in the fashion of the day to Henricus Martellus Germanus. They have the distinction of being the most complete picture of the world as Columbus and his contemporaries saw it. In fact, Columbus may never have set sail at all if it weren’t for the story that the map told, a story that ultimately would be proven false.

Some background: No educated person in Columbus’ day really thought the earth was flat—the Greeks had determined it was round more than a millennium before. And some Greek astronomers and mathematicians had even accurately calculated the earth’s circumference at 25,000 miles. But Martellus relied on the wrong mathematicians, who calculated the circumference at only 18,000 miles. He also dramatically extended the length of Asia to 7000 miles longer than it actually is—making it seem like a quick trip sailing west across the ocean from Europe to Japan. That gave Columbus the confidence to argue to Spain’s Ferdinand and Isabella that a western route to the Spice Islands was not only doable, but would also be easier than sailing around Africa. Of course, as we now know, that wasn’t the case, as Columbus found when he ran smack into another continent in the way. So confident was Columbus in his map that he died believing he’d found Asia—when really he’d found a new continent entirely.

2. Martin Waldseemüller // “Universalis Cosmographia Secundum Ptholomaei Traditionem et Americi Vespucii Alioru[m]que Lustrationes.” St. Die, 1507.

Courtesy of Library of Congress, g3200 ct000725C.

The most expensive map ever purchased, this map was sold to the Library of Congress in 1989—for a cool $10 million. Why the fuss? The entire value can be traced to one word that appears on this map for the first time in history: America. Even though Columbus got there first, Christopher never claimed to have discovered a new continent. By contrast, a self-promoting Italian sailor named Amerigo Vespucci loudly declared to anyone who would listen that he had discovered a new continent on his voyages west from Portugal—and in a pamphlet, he described the native inhabitants in intimate detail. “Everyone of both sexes goes about naked,” he wrote, continuing that “the women… although they go naked and are exceedingly lustful, still have rather shapely and clean bodies.”

Such titillating prose ensured a wide distribution for his pamphlets, which eventually fell into the hands of a young German mapmaker, Martin Waldseemüller. He, in turn, was putting together a new atlas of the world that included a sliver of land in the west that was beginning to show up on Portuguese charts. For the first time, Waldseemüller surrounded that sliver completely by water, and reasoning that all of the other continents were named after women, he feminized Amerigo’s first name to create the name “America” to describe it.

Unfortunately, doubts started appearing almost immediately about whether Vespucci had even been on a voyage, much less whether he’d discovered a new continent, and in later editions of his map, Waldseemüller took the name off of the new land, calling it merely “Terra Incognita” instead. But the name had already stuck, giving us the name of our continent, and our country, today.

3. Captain John Smith // “New England.” London, 1616.

Courtesy of Beinecke Rare Book & Manuscript Library, Yale University.

We all know John Smith from his role in founding the Virginia Colony—and for his role along with Pocahontas as one half of America’s original “power couple.” But after he was drummed out of Virginia for reasons best not gone into here, Smith had a second act exploring the area then known as “North Virginia.” Smith figured it needed a catchier moniker, so he branded it “New England,” both to separate it from the southern colony that spurned him and to tell other European countries “hands off.”

Of course, John Smith also wanted to claim it for John Smith, and so he included a giant portrait of himself taking up a corner of the map, which he used to illustrate a book about the new lands he’d discovered. (In later editions of the map, he even updated the portrait, making his beard fuller and bushier.) More brazenly, in order to claim the territory for England, he offered the map to the crown prince Charles and asked him to change the names of all of the native villages to names of English towns—creating a fictional geography that might entice colonists to found such towns for real. Most of those names have since fallen by the wayside—but one has survived. When the Pilgrims sailed from Plymouth in 1620, they did so with a copy of Smith’s map in hand, steering their way to an attractive harbor that Smith had coincidentally named “Plimouth.” Upon arrival, they took the name for their own, and there it remains on the map to this day.

4. Guillaume De L’Isle // “Carte De La Louisiane et du Cours du Mississipi.” Paris, 1718.

Courtesy of Library of Congress, g3700 ct000270.

The English may have claimed New England, but the rest of the continent was still very much up for grabs throughout the 17th and early 18th centuries—and the French decided they wanted a piece of it. In fact, as this map shows, they wanted a big piece of it.

An early example of cartographic propaganda, this map plays fast and loose with borders to claim virtually all of North America for the French, splashing “La Louisiane” in big letters across the continent’s midsection, and squeezing the English colonies almost entirely off the page. It even claims “Caroline” was named for the French king Charles IX, not the English kings Charles I and Charles II.

This was no idle threat—at the time, Guillaume de l’Isle was arguably the greatest mapmaker of his age, employing new scientific methods to more exactly survey the land, and his map was much more accurate than any English maps at the time. When the English saw it, they were incensed, no doubt fuming about French audacity, and British mapmakers began producing maps of their own that exaggerated English claims in North America at the expense of their enemies across the channel. That spurred the French to produce more propaganda maps in response, and for 35 years, the two countries duked it out in a paper war over who owned the continent.

Eventually, the paper war broke out into a real war, which we know as the French and Indian War, to decide who owned the continent in reality. England emerged victorious, taking all of the territory south of the Great Lakes and east of the Mississippi, and pushing Louisiana off the map to the west of the river.

5. John Mitchell // “A Map of the British and French Dominions in North America.” London, 1755.

Courtesy of Library of Congress, g3300 ar003900.

Produced as part of the one-upmanship between England and France in their “paper war” over control of North America, this map by Virginia native John Mitchell boldly claims nearly all the continent for England. South of the Great Lakes, in fact, Mitchell lets loose, extending the borders of Georgia and the Carolinas west straight across the Mississippi, presumably to the Pacific. (Imagine today if North Carolina was 3000 miles long!)

But none of this is what caused a former head map curator at the Library of Congress to declare Mitchell’s map the “most important map in American history.” The reason for that is its role not in starting a war, but in ending one. When British and American diplomats met at the end of the Revolutionary War to draw the definitive boundary between the United States and Canada during the 1783 Treaty of Paris, they relied upon Mitchell’s map to set the borders of the new nation, creating for the first time the concept of an independent United States of America. Unfortunately, the language in the treaty setting the boundary was ambiguous, especially in the west. That has sent American and Canadian officials back to the map countless times during the last 200 years in order to argue over the exact course of the border, which was not definitively set in some spots until 1984. (And, in fact, some islands in the Gulf of Maine are still in dispute.)

Fun postscript: During treaty negotiations, a British diplomat drew a red line across the map up to the point he thought the Americans would claim—when the Americans claimed less, however, he hid the map, and the so-called “red line” map remained hidden in the British archives for decades, lest the Yanks catch wind of the fact that they could have gotten more of the continent than they did.

6. Aaron Arrowsmith // “A Map of the United States of North America Drawn from a Number of Critical Researches.” London, 1802.

Courtesy of The New York Public Library. www.nypl.org.

When the United States had been formed in 1783, the most accurate large-scale maps of North America were decades old and full of errors and misconceptions. Ironically, it was an English cartographer named Aaron Arrowsmith who diligently gathered information in order to create the first comprehensive map of the new country. He drew from a variety of sources, including reports by Native Americans which had been brought to him by Hudson Bay fur traders. In his synthesis of the resulting data, he proved particularly adept at weighing the relative merits of different cartographic sources and selecting the ones that proved most accurate. His resulting map, first produced in 1796, was not only then the most accurate map of the existing United States, but also faithfully sketched the unexplored territory west of the Mississippi that the new country was soon to acquire.

Arrowsmith constantly updated his map for years after the original release, and the 1802 edition shows the borders of the U.S. just before President Thomas Jefferson completed the Louisiana Purchase. Thus, the map was the one that Meriwether Lewis and William Clark used to plot their famous expedition across the continent, choosing the Missouri River for their route since it appeared to be the fastest way west.

7. William Clark // “A Map of Part of the Continent of North America.” Manuscript map, 1810.

Courtesy of the Beinecke Rare Book & Manuscript Library, Yale University.

With the Louisiana Purchase of 1803, the United States more than doubled its land area. The only trouble was, most of the new territory was a vast no-man’s land that had been little traveled—and mapped even less. President Thomas Jefferson’s mandate to explorers Meriwether Lewis and William Clark was clear: find “the most direct & practicable water communication across the continent.”

Setting out on their mission, Lewis and Clark headed west up the Missouri River, hoping to find a short portage to another river flowing the opposite direction down to the Pacific Ocean. What they found, instead, was a vast, seemingly impenetrable mountain range with peak after peak to traverse before they could hope to reach the Pacific. A trained cartographer, Clark took meticulous surveys of the Rockies during the 1804–1806 expedition, and later updated his maps with new information from other explorers such as Zebulon Pike. The manuscript map he produced in 1810—which was eventually printed by Samuel Lewis (no relation to Meriwether) in 1814—forever ended American hopes of finding a water route across the continent; at the same time, it brought back the first picture of new resource-rich lands that would eventually be even more important to the fate of the nation.

8. John Melish // “Map of the United States with the Contiguous British and Spanish Possessions.” Philadelphia, 1816.

Courtesy of Library of Congress, g3700 ct000675.

At the start of the 19th century, most maps were still printed in well-established firms in London, Paris, and Amsterdam by cartographers who had their knowledge passed down through generations of masters and apprentices. One of those mapmakers, a Scot named John Melish, traveled extensively in the new United States in the early 1800s—but instead of going back home to make his maps, he set up shop in Philadelphia as the first true American mapmaker. And he entered the field with a bang with this indisputable masterpiece, published in 1816, which shows for the first time something approximating the outline of the United States we know today. In fact, as Melish later recounted, he was originally planning to draw the boundary of the country at the Continental Divide in the midst of the Rockies—but decided instead to claim U.S. territory as far as the Pacific since “part of this territory unquestionably belongs to the United States.”

Actually, there was a very big question about to whom the wild, unexplored Northwest belonged—to say nothing of the disputed lands of Texas, which Melish also boldly claimed from the Spanish. Melish’s map, continually reprinted and updated over the years, began to put those questions to rest, however, cementing in the minds of people all over the world that the U.S. was truly a transcontinental proposition. Many historians see in the map the visual representation of the idea of “Manifest Destiny”—the claim that Americans had the somehow inalienable right to settle the full length of the North American continent. One adherent of that claim, Thomas Jefferson, proudly put a copy of Melish’s map in the entrance hall of his estate, Monticello, and future presidents used it in treaty negotiations with European powers to push the boundaries of their ever-growing country.

9. John Disturnell // “Mapa de los Estados Unidos de Mejico.” New York, 1847.

Courtesy of Library of Congress, g4410 ct000127.

Although Texas was formally admitted to the Union in 1845, the country of Mexico didn’t quite agree with the southern boundary claimed by the state at the Rio Grande. A year later, they attacked across the river, and the United States declared war.

As battles raged across the Southwest, many Americans followed along on this map produced by New York guidebook publisher John Disturnell, who had conveniently released it around the same time. Unfortunately, Disturnell was not himself a cartographer, and his map was wildly inaccurate in places, placing El Paso, for example, some 34 miles north and 100 miles east of its true location. One contemporary explorer called the map “one of the most inaccurate of all those I have seen.”

Despite those faults, however, when the war ended in 1848 and the United States gained not only Texas but also California, Nevada, Utah, and much of New Mexico and Arizona, diplomats appended Disturnell’s faulty map to the Treaty of Guadelupe Hidalgo in order to set the boundary lines between the countries. That meant no end of headaches for future generations of surveyors called in to reconcile the map with the treaty language in order to determine the true southern boundary of the United States—which, in some cases, wasn’t finally fixed until 1963. On the plus side, the inaccuracies in the map led to a flurry of government surveying in the West that produced many more accurate maps of the territory sooner than might have otherwise been done.

10. U.K. Met Office // “Allied Forces Chart for 6 June, 1944 at 1300.” London, 1944.

Courtesy of U.K. Met Office.

Most of the most important maps in United States history date from the 18th and 19th centuries, when the country was young and the boundaries were being set. One map from the 20th century that played a crucially important role in determining the balance of U.S. history, however, wasn’t a map of America at all, but a map of the English Channel produced by the U.K. Met Office.

The British government office responsible for weather forecasts made the map on June 6, 1944, the day of the largest military invasion in history: when the Allied Forces in World War II landed in Normandy during D-Day. In fact, the invasion was originally scheduled to be launched on June 5, 1944—but a Scottish weather forecaster, Captain James Stagg, warned against it due to clouds and strong winds that would have hindered air cover for the invasion. U.S. General Dwight Eisenhower waited with bated breath for the word the following day; if the weather didn’t clear, then the Allies would have to wait another two weeks until the tides and moonlight were right.

After consulting all of the information he had—including German meterological data acquired by Allied code breakers—Stagg produced this map, which showed an afternoon break in the weather. Eisenhower gave the word “go,” and the invasion went off as planned, allowing the Allies to begin their inexorable drive to Berlin. Had they gone a day earlier, the invasion might have failed, and it might have taken another year for the Allies to defeat Germany, possibly giving the USSR much more of Europe after the war. Later, it was discovered that the Germans had actually botched their own forecast that day, earning the Allies the element of surprise. As for Stagg, he sent another map to Eisenhower two weeks later showing that, had the Allies waited, they would have run into the worst storms in the English Channel in decades. “Thanks,” wrote Ike on the map, “and thank the Gods of war we went when we did.”

Michael Blanding is a Boston-based investigative journalist. The Map Thief: The Gripping Story of an Esteemed Rare-Map Dealer Who Made Millions Stealing Priceless Maps, was published by Gotham Books and named a New England Indie Bestseller by the New England Independent Booksellers Association. This post originally appeared in 2014.


January 9, 2017 – 5:30am

10 Years Ago Today, Steve Jobs Announced the iPhone

The world looked very different a decade ago. George W. Bush was president; the final Harry Potter book hadn’t been released yet; and while smartphones existed, they weren’t mainstream. But as The Verge reports, that last part began to change on January 9, 2007, when Steve Jobs announced a “revolutionary product”—the first-generation iPhone—in a keynote speech at the Macworld 2007 expo in San Francisco.

The iPhone was sold as a mobile device, but as Jobs described, its potential wasn’t restricted to phone calls. As he described it, the gadget was “a widescreen iPod with touch controls, a revolutionary mobile phone and a breakthrough internet communications device.” People could use it to communicate, and also to listen to/watch entertainment, store photos, and surf the internet.

“An iPod, a phone…are you getting it?” Jobs added. “These are not three separate devices. This is one device. And we are calling it iPhone. Today, Apple is going to reinvent the phone.”

Not everyone was enamored with the iPhone. Some people said it was too expensive; others complained that it was only available on Cingular (later AT&T Wireless), or only came with 2G telephone technology. Plus, some people still loved their flip phones (remember the Motorola Razr?).

Still, the iPhone’s popularity began to soar, slowly and steadily, after its official release on June 29, 2007. That year, as market intelligence agency Mintel points out, standard mobile phone sales declined for the first time, and smartphone sales exploded to more than $12 billion. And in the past 10 years alone, Apple claims, the company has sold over one billion iPhone units.

By now, the iPhone has been redesigned many times—it’s come a long, long way from the first-generation product that Jobs initially presented 10 years ago. But today, we can take a few minutes to remember the clunky gadget that changed technology (and our lives) by watching the video below.

[h/t The Verge]


January 9, 2017 – 1:00pm

The Latest Home-Brewing Concept From Keurig: Boozy K-Cups

filed under: beverages
Image credit: 
Sergi Alexander/Getty

Keurig is best known for reinventing the coffee machine with its pod-based brewing systems. Now, the company is looking to get into the libation business. As CNN Money reports, Keurig is partnering with Anheuser-Busch InBev to develop an in-home brewer for alcoholic beverages.

The single-pod format has been applied to non-coffee products in the past. Cold medicine, chicken soup, and even tortilla mix have all been packaged into K-cups or something similar. But not all riffs on the concept are successful—take the Keurig Cold, the home soda-making machine that was discontinued in June 2016 after 10 months of production. With their new collaboration with Anheuser-Busch, Keurig aims to turn the cold-brewing technology left over from that product into something profitable.

Anheuser-Busch InBev is best known for producing beers like Budweiser, Corona, and Stella Artois, but their Keurig booze brewer will also be capable of whipping up spirits, cocktails, and mixers. So far, there’s no prototype. The product is only in the research phase, so customers still have a while to wait before they can ditch their bottle openers.

[h/t CNN Money]


January 9, 2017 – 12:30pm

15 Facts About Maggots

Image credit: 

Paul Ventner via Wikimedia Commons // CC BY-SA 3.0

Few things trigger revulsion like the sight of maggots writhing through rotting food or decomposing road kill. But maggots, which are the larval stage of flies and other related insects, are actually one of nature’s unsung heroes. Along with bacteria and other insects, they quickly break down dead things. Maggots provide other beneficial services as well, from helping solve crimes to healing wounds.

Of course, not all maggots perform such brilliant feats; some, for example, are pests that eat crops. But they don’t deserve the universally bad rap they’ve been given. So the next time your stomach lurches at the sight of maggots squirming, here are 15 examples to help you remember what amazing creatures they actually are.

1. THE LIFE CYCLE OF A MAGGOT IS PRETTY INTENSE.

Flies generally lay their eggs on things that will make a good food source for their offspring, so when maggot larvae hatch they can get to work feasting right away. Over several days they will eat, poop, grow, and sometimes even molt. At that point, the typically creamy colored maggots will pupate, meaning they’ll squirm off to a reasonably dry place, stop moving, and grow a dark shell.

Inside that shell, they transform from a mushy mass to a fully formed insect. In about 10 days, maggots will emerge from the pupal casing as hairy, bug-eyed flies and scamper off to mate, starting the cycle all over again.

2. THEY’RE VORACIOUS EATERS.

They have no legs, but their front ends have mouths with hooks that help them grab at decaying flesh and other delectable food items. Despite their endless appetites, however, they lack a sophisticated digestive system. So as they move through a corpse or rotten food, they secrete fluid containing digestive enzymes to help them dissolve their foul meal.

3. SOME MAGGOTS EAT OTHER MAGGOTS.

In 2013, researchers from the University of Lausanne published a study reporting that fruit fly maggots—normally vegetarians—actually have cannibalistic tendencies. Once a maggot is injured, it’s fair game for a feeding frenzy. Why would a normally vegetarian species do such a thing? Scientists don’t have clear answers yet, but their research studying maggots could help answer basic evolutionary questions about cannibalism.

4. THEY GENERATE A LOT OF HEAT.

Maggots feed in massive groups, and all those digestive juices and movement can really heat up their immediate environment. They deal with this by retreating to cooler spots when the temperature becomes uncomfortably hot. But research suggests that if you put enough maggots in a confined space and wait, eventually the temperature will rise to the point that they’ll start to die—somewhere between 104F° and 122F°.

5. MAGGOTS RESPOND TO LIGHT AND ODORS.

Maggots aren’t the most sophisticated creatures, but research shows some have the ability to smell particular aromas, as well as react to light. Fruit fly maggots can’t see distinct images, but they have eye-like photoreceptors known as Bolwig organs that help them detect brightness. More recently, researchers discovered they also have light-sensing cells along their body. Both help to protect them from too much light, which can be deadly for young fruit flies.

Meanwhile, other researchers have focused on studying maggots’ sense of smell. According to Matthew Cobb, a biologist at the University of Manchester in the UK, maggots have just 21 odor-receptor neurons, compared to 1300 in flies and millions in more complex animals like rats and people. In spite of this, maggots are still able to detect a surprising number of odors.

6. PEOPLE USED TO BELIEVE THAT MAGGOTS SPONTANEOUSLY APPEARED FROM NOTHING.

Science has come a long way since the 18th century. Then, people commonly accepted the theory of spontaneous generation—a belief that life could develop from non-living things, despite the fact that some two centuries earlier, in 1668, Italian physician Francesco Redi conducted a low-tech but effective experiment that showed otherwise. Redi demonstrated that maggots turned into flies, which laid eggs that turned into more maggots. He observed that maggots only appeared on meat that’s left uncovered, allowing flies to lay eggs that later hatched.

7. THEY CAN HELP SOLVE CRIMES.

We all know from our favorite TV shows that establishing the time of death is a fundamental part of a murder investigation. The time of colonization—as in, the moment at which flies arrive and begin feeding and laying eggs in decomposing flesh—helps forensic entomologists more accurately assess time of death.

It only takes a few minutes for some species of flies to begin arriving and laying eggs. So by noting the various species present and studying the age of the maggot offspring squirming around in a body, it’s possible to determine the minimum amount of time that’s passed since death.

8. MAGGOTS CAN ALSO SAVE LIVES.

Surprisingly, some species are quite effective at helping wounds heal and inhibiting infection. So-called maggot debridement therapy isn’t a new technology; it’s been observed for centuries that soldiers injured in battle often healed faster when their wounds were infested with maggots. Orthopedic surgeon William Baer, who had observed this himself in World War I, presented a groundbreaking study in 1929 showing that children with osteomyelitis (bone infection) and soft tissue wounds could be successfully treated with maggot therapy.

During the subsequent decade, thousands of doctors used maggot therapy. But the rise of antibiotics, coupled with challenges in obtaining medical-grade maggots grown in completely sterile conditions, saw the treatment dwindle. That’s changing, however, with the rise of antibiotic resistance and an increased prevalence of chronic diseases like diabetes that lead to non-healing wounds. Today, maggot therapy is making somewhat of a comeback.

9. MEDICAL MAGGOTS ARE AN FDA-APPROVED TREATMENT.

Maggots used in debridement therapy feed exclusively on rotting flesh. They help clear out the dead, bacteria-infested tissue of a wound so that healthy tissue can thrive and the wound can close. They leave healthy flesh alone. But there’s more to it than that. Maggots help curb inflammation by suppressing a part of the body’s immune system response.

Inhibiting the immune system might sound counterintuitive, but it turns out that maggots secrete a fluid capable of breaking down proteins that can trigger an overactive immune response. That overreaction by the immune system can lead to chronic inflammation, which in turn slows down healing and can increase the likelihood of infection.

In 2004, the U.S. Food and Drug Administration approved the use of medical maggots. They are typically placed in small, permeable packages and applied to the wound so that they can do their thing without crawling away (or into the body).

10. MORE TYPICAL USES FOR MAGGOTS INCLUDE HELP WITH COMPOSTING.

If you’ve ever waited too long to take the trash out in the middle of summer, you may have lifted up the lid and been repulsed at the sight of maggots writhing through last week’s leftovers. But they are actually excellent for creating rich, nutrient-laden compost.

Black soldier flies (rising stars of the maggot world—see below) are particularly speedy eaters. They work their way through organic food and animal waste so quickly that bacteria don’t stand a chance. This cuts down on odors produced by bacteria. So, bonus: your compost won’t smell as bad when these maggots are at work en masse.

11. THERE’S MONEY IN MAGGOTS.

From Colorado to South Africa, the maggot market is heating up—and helping to solve the problem of overfishing. Right now, the protein in most feed for commercial chickens, pork, and fish farms comes from ocean fisheries like sardines and herring, many of which are collapsing. That’s a huge problem, because other marine species depend on these tiny fish as their major food source. So instead of making commercial animal feed from fish meal, some forward-looking entrepreneurs are turning to farming maggots.

On a maggot farm, female black soldier flies lay about 500 eggs apiece [PDF]. This produces an army of hungry maggots that eat their way through mounds of food waste. And boy, do they eat fast. Once these plump maggots reach the pupa stage, they can be harvested—crushed, dried, and turned into animal feed. Besides protecting marine life, this keeps more food waste out of landfills, decreasing methane emissions and water pollution.

12. IN SARDINIA, MAGGOT-INFESTED CHEESE IS A DELICACY.

Ever enjoyed a dusting of Pecorino cheese on your pasta? On the Mediterranean island of Sardinia, a sheep cheese called casu marzu starts out in much the same way as Pecorino (a cheese made from sheep’s milk). But then, three weeks into the curing process, the top crust is cut off, and the ripening aroma beckons to “cheese skipper” flies to come and lay their eggs.

A few weeks later, maggots hatch and begin working their way through the stinky cheese. And that’s where the magic—if you can call it that—happens. The maggots break it down with their digestive enzymes, making a special contribution to the cheese’s texture and flavor. And that’s when it’s ready to eat. The flavor of casu marzu has been described as something like a strong gorgonzola or Stilton. The European Union has outlawed it, but a handful of farms on the island still make it in the traditional way.

13. A SCIENTIST RECENTLY MADE A VIDEO OF HIS BOTFLY INFESTATION TO ILLUSTRATE THE INSECT’S LIFECYCLE.

In the tropics of Central and South America, Dermatobia hominis botflies frequently lay their tiny eggs on mosquitos. When a host mosquito lands on a warm human, body heat triggers the eggs to drop onto the skin. After they hatch, the itty bitty larvae worm their way deep under the skin and grow tiny spines that allow them to hang on tight. The parasites also release a painkilling agent to make their presence less noticeable. Sounds fun, doesn’t it?

It gets worse. Harvard entomologist Piotr Naskrecki got infected with botflies while leading a nature photography workshop in Belize. It wasn’t the first time, either, so he knew what to expect. As Naskrecki describes in his blog, he decided to let two of the larvae develop under his skin. He knew in a few weeks the larvae would grow to the size of a peanut, and pop out of his body to continue their transformation as pupae. You know, no big deal.

His reward was getting to photograph and film the invaders as they emerged from his skin, and document their transformation into flies. If your stomach is still feeling steady, you can watch the video here.

14. SOME MAGGOTS HAVE TAILS.

Rat-tailed maggots—how’s that for a name—are capable of surviving in very dirty water, like that found in stagnant ponds, lakes, and drainage areas. They get their name from their very long tails, which are actually a sort of tube that allows them to breathe under water. They are the larval stage of a drone fly, which is also known as the bee fly because of its resemblance to a honey bee.

The larvae’s tough outer covering may help protect them from bacteria present in the dirty water. But recently, scientists have discovered that there’s something else going on: the surface of their bodies is actually covered in nanopillars, spiny projections that make it difficult for bacteria in the water to congregate on the larvae. The researchers theorize that these may inhibit bacterial infection, which would explain why the maggots thrive in stagnant, dirty water where other species cannot.

15. A PARASITIC MAGGOT IS WREAKING HAVOC ON BIRDS IN THE GALAPAGOS.

Not all maggots feed exclusively on dead flesh. In the Galapagos Islands, the larvae of an invasive parasitic fly called Philornis downsi are threatening local bird populations. At least 16 of 20 species endemic to the Galapagos are in trouble because of the fly, including the famed Darwin’s mangrove finch. The flies can lay a couple hundred eggs in a bird nest. When the maggots hatch, they crawl up into baby birds’ orifices and suck their blood. Eventually the chicks die, and the maggots then feed on their corpses.

A team of scientists is working on eradicating P. downsi in the Galapagos by breeding masses of sterile male flies that can be released on the islands. As the sterile males mate with females, the population of flies should begin to drop.


January 9, 2017 – 12:00pm

Canada Has Been Hiding Cadbury Oreo Eggs From Us

filed under: candy, Food
Image credit: 

Crispin Semmens via Wikimedia Commons // CC BY-SA 2.0

The Cadbury Creme Egg is a candy in its own class when it comes to Easter-themed confections. But we’ve just learned that even the best snacks have some room for improvement. Behold: the Cadbury Oreo Egg.

There is a catch, because of course there is. As Refinery 29 reports, it’s currently only available in Canada. The cookies-and-cream interior is a bit like a crushed-up Double Stuf Oreo nestled in the warm embrace of the Cadbury chocolate egg shell.

Look at this basket of goodness:

Easter candy season can’t come soon enough. Cadbury has not yet responded to our request (demand) for comment on when it will arrive stateside.

[h/t Refinery 29]


January 9, 2017 – 11:30am