Compare the Calorie Counts of Your Favorite Fast Food Menus

filed under: Food, health
Image credit: 

Mattes via Wikimedia Commons // Public Domain

Fast food is notoriously bad for you—and a major factor in America’s obesity epidemic—but not all drive-thru visits are equal, health-wise. On Flowing Data, stats nerd Nathan Yau crunched the numbers to figure out how different fast food restaurant menus stack up in terms of calorie counts, as WIRED recently highlighted.

Unlike some other breakdowns that compare the calories of specific fast food items or meal combinations, Yau’s visualization takes all the major menu items into account so you can see in general terms how restaurant menus stack up, as compared to seeing the calorie count of just your chicken tenders or double cheeseburger.

Click to see the larger version on Flowing Data. Image Credit: Nathan Yau via Flowing Data

Carl’s Jr. and Jack in the Box lead the pack, with some single menu items containing more than 1200 calories. McDonald’s, that much demonized symbol of American fatness, comes in third place. (Stay away from that Big Breakfast!) Surprisingly, the fried chicken empire of KFC keeps its menu relatively low-calorie compared to other restaurants, with its highest calorie meal, the chicken pot pie, containing around 800 calories. Of course, few people go to KFC for a single chicken drumstick, and in this chart’s case, it’s hard to tell exactly how much of your daily caloric intake you’d gobble up if you ordered a few sides, too.

[h/t WIRED]


December 14, 2016 – 5:30pm

UberX Is Deploying Self-Driving Cars in San Francisco

Image credit: 
Uber

If you order up an UberX in the Bay Area, your car may show up sans driver. The ride-hailing app just debuted autonomous vehicles to supplement its fleet of human drivers in San Francisco, according to The Verge.

The company began testing autonomous vehicles in Pittsburgh in September, and tech-obsessed Silicon Valley seems like an obvious choice for a bigger trial. Uber says that San Francisco’s varied terrain, traffic, greater density of cyclists, and weather will provide a new layer of challenges that can help the company improve its vehicle technology. The San Francisco pilot will feature Volvo XC90s, compared to the Ford Fusions deployed in Pittsburgh.

You won’t necessarily get an autonomous car every time you order. Sometimes, a human driver may be closer. Even if you do, there will still be a human minder to take the wheel if something goes wrong. Still, if you prefer not to get in a car driven by a robot, you can also opt out in the app and end up with a person instead.

However, there are some roadblocks. According to The Verge, the pilot may run afoul of California’s strict driving laws, which require companies to obtain permits to let autonomous cars run wild on city streets. Uber doesn’t yet have those permits. But the company thinks those rules don’t apply to its cars. Of the state requirement, the company’s statement says, “We have looked at this issue carefully and we don’t believe we do [need testing permits].” Uber goes on to explain:

“First, we are not planning to operate any differently than in Pittsburgh, where our pilot has been running successfully for several months. Second, the rules apply to cars that can drive without someone controlling or monitoring them. For us, it’s still early days and our cars are not yet ready to drive without a person monitoring them.”

Whether the California DMV will be persuaded is a different matter.

[h/t The Verge]


December 14, 2016 – 5:00pm

Lots of People Are Missing Out on the Smell of Asparagus Pee

Image credit: 
Adriaen Coorte via Wikimedia Commons // Public Domain

Scientists have recently uncovered some staggering news: Many people have never smelled asparagus pee—and never will. The experts, writing in the British Medical Journal, say more than half of participants in a large survey reported an inability to pick up the scent.

People have been remarking on the odor of asparagus pee for just about as long as we’ve been eating asparagus. A bemused Benjamin Franklin noted the “disagreeable odour” the vegetable produced in his urine. Marcel Proust waxed lyrical on the subject, writing that asparagus spears “…played…at transforming my humble chamber into a bower of aromatic perfume.”

The precise cause of that perfume remains to be seen. Scientists’ current best guess is a natural compound called asparagusic acid, which is found only in—you guessed it—asparagus. On its own the acid smells fine; it’s after being processed through your body and coming out the other side that it acquires its signature scent.

Or at least it does for some people. Previous studies have suggested that the ability to smell asparagus pee is not as universal as we once thought. To find out, researchers at the Harvard T.H. Chan School of Public Health pulled data from two long-term projects on American health: the Nurses’ Health Study and the Health Professionals Follow-Up Study. Both studies had, remarkably, asked respondents about their ability to smell their own asparagus pee. All 6909 of the respondents had also submitted samples of genetic material.

The results were kind of astonishing. A full 58 percent of men and 61.5 percent of women said they’d noticed no unusual aroma in their pee after eating asparagus. That’s well over half of everyone in the study. All of the survey respondents, including the ones who could detect the scent, were of European descent, which means these results can’t be considered representative of everyone everywhere.

The researchers then looked at the DNA of smellers and non-smellers to see if they could find any differences. They could. The 4161 people with this asparagus anosmia collectively had hundreds of genetic variants, all located in the region of the chromosome associated with our sense of smell.

“Outstanding questions on this topic remain,” senior author and epidemiologist Lorelei Mucci said in a statement. “First and foremost perhaps is: Why such a delicious delicacy as asparagus results in such a pernicious odor, and what are the selective pressures driving genetic variations that lead to asparagus anosmia?”

Pernicious or no, the aroma is one that Mucci and her co-authors imply is an olifactory experience millions are missing out on. They note that “future replication studies are necessary” but suggest a future of “targeted therapies to help anosmic people discover what they are missing.”


December 14, 2016 – 4:30pm

5 Tips for Keeping Your Home Safe While You’re Gone for the Holidays

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iStock

If you have travel plans for the holidays, you’re not alone. The stretch between Thanksgiving and New Year’s is one of the busiest long-distance travel periods of the year, according to the Department of Transportation. “Although July and August are the peak months for break-ins, nearly 400,000 burglaries occur in the U.S. during November and December,” says Sarah Brown, a home security expert for SafeWise.

If you’ll be going away from home for the holidays, you want to make sure you’re not left vulnerable to thieves and vandals. Here are a few tips for keeping your house safe and secure so you can enjoy a worry-free trip.

1. KEEP UP WITH MAINTENANCE.

Nothing tips off a potential thief more than snow in the driveway, overgrown bushes, and newspapers piling up. Ask a friend or neighbor to check in and bring the mail inside each day. “Most burglaries take place between 10:00 a.m. and 3:00 p.m.,” says Brown. “Having a friend stop by around those hours can be helpful, or having a dog can keep [burglars] away.”

If you’re coming up short on volunteers, you can put your mail and newspaper deliveries on hold while you’re on vacation.

2. LOCK UP.

“Almost 30 percent of burglars enter a home through an unlocked door or window,” says Brown. “Double check you locked everything up before leaving. If you have automated locks, check up on them every so often or have alerts set to let you know when they are opened.”

3. MAKE IT LOOK LIKE SOMEONE’S HOME.

You don’t have to go full-on Home Alone, but there are a few simple steps you can take to deter thieves. For starters, you can connect your lights to an outlet timer (you can get one on Amazon for $7) and schedule it to turn on and off during certain times of day. “Set your lights on a timer but make sure they turn off,” Brown says. “Lights that stay on all of the time alert burglars you’re gone.”

Smart home technology makes this even easier. Smart light switches and outlet plugs, like the Belkin Wemo, allow you to set them to an automated “away” mode that can throw potential thieves for a loop.

And if you have a landline phone, Brown adds that you should turn down its ringer so it isn’t obvious no one is picking up the phone.

4. SET UP A SURVEILLANCE SYSTEM.

“Having a monitored security system is one of the safest ways to leave your home if you are going away on vacation,” Brown says. “Monitored simply means that there is a security company on call at all times if your alarm goes off.”

If you’re not prepared to invest in a monitored system just yet—or you are renting and don’t have the owner’s permission to do so—you can install a USB- or battery-powered camera in order to keep an eye on things while you’re out via an app. You could mount one on the ceiling to get a view of your overall home or set one by the window to see what’s going on outside. Just keep in mind, Brown says, “If you choose to have an unmonitored security system, or a self-monitored system, you are in charge of calling the authorities yourself.”

5. DON’T BROADCAST YOUR PLANS.

Think twice before bragging about your travel plans on social media—both before and after you take off. From Foursquare check-ins to Instagram tags, it’s easy for potential thieves to keep tabs on your whereabouts while you’re away.


December 14, 2016 – 4:00pm

Buoy Detects Record-Breaking Wave in North Atlantic

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A windy day in 2013 has made history for producing the tallest wave ever recorded by a buoy, the BBC reports. According to the World Meteorological Organization (WMO), the wave measured 62.3 feet from crest to trough, besting the previous record by 2.34 feet.

The data was gathered by the UK Met Office’s K5 buoy, one of the service’s many Marine Automatic Weather Stations. It resides in the North Atlantic between Iceland and Scotland’s Western Isles and monitors ocean conditions with help from ships and satellites. On February 4, 2013 a strong cold front with over 50 mph winds created the perfect conditions for the massive wave to sweep by. The record was recently confirmed by the WMO.

While it may be the tallest wave ever recorded by a buoy, it still doesn’t earn the title of tallest wave on record. That distinction belongs to a 95-footer spotted by a ship in the North Atlantic in 2002. Of course both of those records would be destroyed once you include monstrous underwater waves in the mix, which can reach 1640 feet in height.

[h/t BBC]


December 14, 2016 – 3:30pm

Why Is Holly a Symbol of Christmas?

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iStock

Santa Claus. A big ol’ red-and-white stocking hung by the fire. Nativity scenes. Most classic Christmas imagery is pretty self-explanatory. Then there’s the holly, genus Ilex, which found its way onto holiday cards through a more circuitous route. 

Christmas is kind of the new kid on the block as far as holly symbolism is concerned. The hardy plant’s ability to stay vibrant through the winter made it a natural choice for pre-Christian winter festivals. The Roman feast of Saturnalia, celebrated at the darkest time of the year, celebrated the god of agriculture, creation, and time, and the transition into sunshine and spring. Roman citizens festooned their houses with garlands of evergreens and tied cheery holly clippings to the gifts they exchanged.

The Celtic peoples of ancient Gaul saw great magic in the holly’s bright “berries” (technically drupes) and shiny leaves. They wore holly wreaths and sprigs to many sacred rites and festivals and viewed it as a form of protection from evil spirits. 

Christianity’s spread through what is now Europe was slow and complicated. It was hardly a one-shot, all-or-nothing takeover; few people are eager to give up their way of life. Instead, missionaries in many areas had more luck blending their messages with existing local traditions and beliefs. Holly and decorated trees were as good of symbols for new Christians as they’d been in their pagan days. 

Today, some people associate the holly bush not with the story of Jesus’s birth but with his death, comparing the plant’s prickly leaves to a crown of thorns and the berries to drops of blood. 

But most people just enjoy it because it’s cheerful, picturesque, and riotously alive at a time when the rest of the world seems to be still and asleep.

NOTE: Holly is as poisonous as it is pretty. Please keep it away from your kids and pets.


December 14, 2016 – 3:00pm

All the Presidents’ Menus: What First Families Eat on Christmas

Image credit: 
Getty Images

People are strangely fascinated by what other people eat, and even more so when that other person is the president. Here are 10 Christmas dinner menus from presidents past and present.

1. GEORGE WASHINGTON // 1790

Christmas at Mount Vernon was no small affair. In addition to Washington’s super-tasty eggnog, the first president served onion soup, oysters, broiled herring, Yorkshire pudding, roast suckling pig, turkey with chestnut stuffing, boiled beef with horseradish sauce, Virginia ham, lima beans, acorn squash, baked celery with almonds, hominy pudding, candied sweet potatoes, cantaloupe pickles, spiced cranberries, and mincemeat, apple, and cherry pies. There were more desserts, including blancmange, jellied plums, snowballs (whatever those were), ice cream, and plum pudding, plus an assortment of fruit, nuts, cheese and egg-free alcoholic beverages.

2. GROVER CLEVELAND // 1887

After a hearty breakfast of oranges, boiled rice, and salt mackerel, Grover Cleveland and his family and guests were treated to an elaborate dinner menu featuring oysters on the half shell, game soup, boiled fish, roast goose, applesauce, potatoes, parsnips, turnips, more boiled rice, stewed onions, lobster salad, duck, plum pudding, vanilla ice cream, mince pie, salted almonds, various fruit, candies and cookies, and coffee. The White House Christmas Plum Pudding recipe is a monster of culinary proportions: it begins with a cup of beef suet followed by at least 16 more ingredients, 12 steps of preparation, four hours of boiling, and then a brandy sauce recipe to top it off that calls for “a piece of butter as large as an egg.” Though he never found himself stuck in the presidential clawfoot tub, it might be worth noting that President Cleveland was quite large.

3. THEODORE ROOSEVELT // 1907

Whatever else the Roosevelts were planning for their Christmas feast in 1907, they probably didn’t expect the shipment that arrived from Helen Longstreet, a well-known Southerner. She hand-fed a pair of possums for months—”mostly persimmons”—for the sole purpose of gifting them to the president and his family. Longstreet, a postmistress in Gainesville, Georgia, wrote on the box, “These o’possums surrendered near the Wren’s Nest, Atlanta, both contending smilingly for the honor of furnishing the Christmas dinner for the American Prince and his family.” It’s hard to imagine anyone would get away with the shipment of animals or that “American Prince” line today without a surprise visit from men with badges, but it’s a sweet story, if you’re into eating possum.

4. FRANKLIN D. ROOSEVELT // 1941

As the United States celebrated Christmas for the first time as combatants in WWII (and while still climbing out of the Great Depression), the dinner menu at 1600 Pennsylvania Avenue was pared down a bit to reflect the country’s wartime sacrifice. FDR and guest of honor Winston Churchill dined on clear soup, thin toast, turkey and dressing, and beans, and of course a Christmas plum pudding made an appearance as well.

5. HARRY S. TRUMAN // 1947

The Trumans served what was probably the first roll-free White House Christmas dinner: the menu was “minus bread or rolls and butter, in keeping with the national food conservation program,” and included only tomato consommé, curled celery, assorted olives, roast turkey, dressing, giblet gravy, cranberry jelly, mashed potatoes, asparagus, the now-infamous plum pudding, fruit salad, and coffee.

6. DWIGHT D. EISENHOWER // 1960

Getty

Details are scant about the Eisenhowers’ holiday menus, but one fact is known: in 1960, the family received a 42-pound turkey and a gallon of oysters for the affair, courtesy of a Mr. Arthur Briscoe. To put that bird into perspective, the average 5-year-old child weighs around 40 pounds.

7. RICHARD NIXON // 1973

Things were not looking great for Nixon’s presidency in 1973, what with that whole Watergate thing. The Nixons had a very small, private dinner in 1973 with just a few family and friends, some turkey, dressing, pumpkin pie, and cranberry sauce. Eight months later, Nixon became the first (and only) president to resign the office.

8. BILL CLINTON // 1993

Getty

Since the Clintons were already in the practice of hosting Christmas dinner for both their families, they put out quite a spread to include everyone’s favorites: turkey and ham, bread stuffing and cornbread stuffing, sweet potato casserole and mashed potatoes, green beans, broccoli, ambrosia, a cranberry mold, giblet gravy, a relish tray with green onions, watermelon pickles and olives, and pumpkin, pecan, apple, and cherry pies. And on top of all of that, champagne, wine, eggnog, syllabub, and sweet potato punch (from a recipe clipped from an Arkansas newspaper).

9. GEORGE W. BUSH // 2007

The Bushes enjoyed a relatively low-key Christmas lunch at Camp David in 2007. On the menu? Turkey, dressing, green beans, sweet potatoes, fruit salad, Parker House rolls, pumpkin and pecan pies, and red velvet cake.

10. BARACK OBAMA // 2011

Getty

In 2011, the Obamas celebrated in Hawaii with steak, potatoes, green beans and pie. His menu in 2010 was slightly more traditional, though just as simple: turkey, string beans, dressing, and mac and cheese.

This post originally appeared in 2011.


December 14, 2016 – 2:00pm

Maine Man: The Story of L.L. Bean and His Company

filed under: business, fashion

L.L. Bean, the outdoor goods company known for cozy slippers, flannel wear, and nostalgia-inducing catalogs, has stayed surprisingly relevant across its 100 years in business. Its original Bean Boot has become a fashion statement of late, while its camping gear remains a go-to for millions of outdoor enthusiasts. Each year, more than three million people visit L.L. Bean’s flagship store in Freeport, Maine, helping fuel the company’s $1.6 billion in annual sales.

And it all started with a man who was tired of wet feet.

Leon Leonwood Bean—”L.L.” to everyone who knew him—was an avid hunter and fisherman who never envisioned himself running a business, much less a multimillion dollar company. All he knew was that he had a persistent problem: Every time he went moose hunting in the boggy Maine wilderness, his feet got soaked. He tried out different pairs of boots, but the result was the same each time. So finally, he decided to do something about it.

The 40-year-old Bean, who left school after the eighth grade, was a career journeyman. He’d worked at a local creamery, sold soap door-to-door, and after his brother Otho opened a dry goods store, L.L. managed it. But Bean had never sewn a stitch in his life, and had zero experience making shoes. So he paid a local cobbler to make a special boot that attached a leather ankle support onto the hard rubber bottoms of galoshes. Bean called his creation the Maine Hunting Shoe.

The boot’s combination of a sturdy base with a lighter support structure was perfect for hunters who needed to walk long distances through adverse conditions. And it was a pretty novel concept for the early 1900s. After completing a successful hunting trip in them, Bean ordered 100 pairs of Maine Hunting Shoes.

To sell the shoes, he drafted an advertising flyer positioning himself as an expert outfitter:

Outside of your gun, nothing is so important to your outfit as your footwear. You cannot expect success hunting deer or moose if your feet are not properly dressed. The Maine Hunting Shoe is designed by a hunter who has tramped the Maine woods for the past 18 years. They are light as a pair of moccasins with the protection of heavy hunting boots.

Bean’s next step was a stroke of genius that, in hindsight, predicted his future success. Gathering all the names and addresses of Maine hunting license holders, he sent his flyer to those residing out of state. His thinking: These individuals were more likely to be novices in need of expert advice. In no time, he sold his first 100 pairs.

From a 1943 catalog, via eBay

Bean’s brilliant marketing would quickly sour, however, when the leather and rubber components of the boots began to come apart. One by one, customers sent their busted-up Maine Hunting Shoes back to him seeking a refund. The final tally was 90 out of the 100 pairs—a devastating failure rate for a new venture with limited resources.

Unbowed, Bean refunded everyone’s money, borrowed $400, traveled to Boston and met with representatives from the United States Rubber Company, who supplied him with new bottoms that would hold the stitching better. After returning to Maine, Bean manufactured the updated boots and sent pairs to the previously dissatisfied customers, free of charge. They were delighted.

This focus on service and quality, supported by a money-back guarantee, would become the backbone of L.L. Bean, the company. This sounds like PR boilerplate, but back in 1912 things like product safety and reliability were far from guaranteed—and it paid dividends for the tiny outfitter from Freeport. As word of mouth grew, L.L. Bean gained more customers, many of whom wrote to request the new and improved Maine Hunting Shoe. Bean sent out the orders, and made sure to slip in a brochure filled with folksy pitches he’d written for his growing lineup of products, which included zippered duffel bags, chamois shirts, moccasins, and fishing lures.

In addition to reliable products, L.L. Bean got a boost from the expanding U.S. Postal Service, which started its parcel service in the early 1900s. In 1917, Bean built a factory and shipment center over the town’s post office. With the help of another brother, Guy, who was the local postmaster, he built a system of chutes and elevators that quickly routed order slips and packages. As these deliveries sped across the northeast and throughout the country, the name L.L. Bean became synonymous with outdoor adventure.

From a 1930 catalog, via eBay

Bean also benefited from the growing number of automobile owners, many of whom began driving up to Maine for fishing trips and family outings. They’d make a special stop at the L.L. Bean showroom, positioned next door to the factory, where they’d often find the company’s affable founder eager to outfit them for their trip.

A few key endorsements fueled further growth for the company: The MacMillan Arctic Expedition of 1925 used its boots, and celebrities like Jack Dempsey and Babe Ruth were frequent customers. In time, names like Franklin Roosevelt, John Wayne, and Ernest Hemingway would sing the company’s praises. But it was L.L. Bean the man who figured most prominently into the company’s early success. According to numerous accounts, Bean was a born salesman who excelled at building relationships with his customers. He had his hands in every aspect of the business, too. He tested every product himself, often taking long lunch breaks to hike and fish using the latest gear. He also controlled everything from the company’s merchandising to ordering to the designing and writing of the company’s seasonal catalogs.

The L.L. Bean catalog, which began as a simple four-page flyer, quickly grew into a 51-page guide stuffed with clothing, shoes, sporting goods, and home furnishings. Not only did it showcase the products for sale, it conveyed the personality of the company, embodied by Bean himself. “It is no longer necessary for you to experiment with dozens of flies to determine the few that will catch fish,” he wrote in a 1927 catalog. “We have done that experimenting for you.” Friendly, helpful, and a little eccentric, the catalogs made people feel like they were buying from a lovable, excitable uncle rather than a company.

Fall 1943 catalog, via eBay

That lovable uncle, though, was also a savvy businessman who relished his role at the top. In his book L.L. Bean: The Making of An American Icon, Leon Gorman, L.L.’s grandson and former head of the company, recalled one executive flourish Bean put on display in the Freeport store:

“I was always struck that, near the cashier station in the retail store, L.L. had put up a big formal portrait of himself in a pin-striped suit. It was incongruous among all the snowshoes, fishing and hunting gear, and other outdoors paraphernalia—certainly not the image people had of this country uncle running a little catalog operation up in the woods of Maine.”

Customer loyalty kept L.L. Bean thriving through the Depression. By 1937, the company had reached more than $1 million in annual sales. Its mail-order service expanded as the catalog grew in size. Now customers could buy everything from business shirts and barn jackets to pocket knives and swivel-head duck decoys. In 1942, L.L. traveled to Washington, where he advised military leaders on cold-weather outfits for troops. The company would end up supplying special boots known as “shoepacs” to the war effort. By the 1950s, L.L. Bean had become a household name.

For years, the company enjoyed sales growth of 25 percent and higher. By 1960, however, that growth had slowed considerably. The competition had caught up to L.L. Bean’s pricing and product quality. And the expansion of retail stores across the country offered a more hands-on buying experience for consumers. Bean, who by this time was approaching 90 years old and was still running the company, was behind the times when it came to manufacturing and marketing, too. His Freeport factory was a tangle of inefficiencies, and relied on an aging, part-time work force that wasn’t keeping up with order volume. In an era when print and television advertising was rapidly evolving, L.L. Bean could no longer rely on the hard work and folksy appeal of its founder to move product.

Bean would stay on as the company head until his death in 1967, at the age of 94. At that time, Gorman, a Bowdoin graduate and Naval Reservist who Bean hired in 1961 as treasurer, took over, becoming only the second person to lead a business that was more than 50 years old.

The company eventually caught up with the times. Gorman increased L.L. Bean’s advertising budget, made its pricing more competitive, streamlined its factory operations, and expanded retail locations throughout the northeast. But it also kept much of the original DNA that gave the L.L. Bean its identity, like the catalog and the Freeport outlet, which features a giant statue of Bean’s famous Maine Hunting Shoe (size 451).

For a company that prides itself on extreme customer service, they have one advantage many other companies can’t claim: The Freeport outlet stays open 24 hours a day, 365 days a year, and never locks its doors. This practice hails back to 1951, when Bean, after years of agreeably waking up in the wee hours to outfit hunters and fishermen (the store’s doorbell had a sign over it that read, “Ring once a minute until clerk appears”), decided to keep the outlet open all hours.

Over the past 65 years, the Freeport store has remained constantly open, with one exception: February 5, 1967, the day of L.L. Bean’s funeral.


December 14, 2016 – 1:00pm

12 Behind-the-Scenes Secrets of Private Investigators

filed under: job secrets, Lists
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iStock

In the movies, private investigators are often depicted as gun-toting outlaws who get results the police can’t by knocking down doors and shaking down suspects. In reality, licensed PIs don’t usually have to nurse any broken knuckles. They tackle insurance fraud, infidelity, and corporate impropriety by diligently combing through records and trailing persons of interest, using experience garnered from backgrounds in law enforcement, loss prevention, or the military.

That doesn’t mean they don’t have to occasionally go undercover, or think fast when they’ve been spotted. Check out these 12 lesser-known facts about what it’s like to be a detective for hire.

1. THEY WORK UNDERCOVER.

Slipping into a new job for investigative purposes isn’t limited to law enforcement. Jordan Smith, vice president of investigative operations at Pilum Defense Agency in Boulder, Colorado, says his firm frequently pursues cases relating to corporate or business fraud by getting one of their PIs hired at the company to see what’s going on. “If you’re a company with a retail location that’s missing deposits, we can go in and see what’s happening for ourselves,” he says. “Right now, we have someone at a hospital to see who might be stealing prescription drugs. Sometimes we can send a certified fraud examiner to work as an accountant.” The best part? “We can get paid the employee rate as well as for the investigative work we do.”

2. BEING CATFISHED? THEY CAN HELP.

Online dating has been a boon for PIs: people intertwined in internet romances sometimes begin to have suspicions about whether the person they’re corresponding with is telling them the truth. “They’re wondering if the person is who they say they are,” says Brendan Burke, a PI with Gilliam Burke Investigations in Edmonton, Alberta. “It gets to the point where they begin asking for money. We had one case where someone was claiming he owned businesses and properties he didn’t. Typically, the client is an older woman who’s divorced and looking for attention. They want to believe. But if you think you’re being scammed, you probably are.”

3. THEY PEE IN BOTTLES.

A key element of surveillance work—typically done to observe behavior like infidelity, or unwarranted physical exertion in the case of worker’s compensation—is remaining undetected. That means not getting out of a parked car constantly, and handling personal business during a typical 12-hour spy shift any way you can. When it comes to bathroom behavior, Smith says, “You need to go before you get there. But we’ll bring a pee bottle.”

For number twos? “We just hold it. I’ve never not held it.”

4. THEY’LL GO DUMPSTER DIVING.

Despite having a wealth of information available both online and at public records locations, detectives sometimes find their best resource is a trash can. “Once something is thrown away, we can collect it,” Burke says. “It depends on your local municipality. But we’ve had success with it. With one child custody case, we were able to find evidence of drug use—crack pipes and powders.” And yes, it’s gross. “We use face masks with some Vicks rubbed into it.”

5. THEY’LL CREATE FAKE FACEBOOK ACCOUNTS TO CHECK YOU OUT.

For intel, nothing beats “friending” a case subject on Facebook. Since subjects probably won’t accept a request from a PI, some opt for creating fake accounts. “It’s safe to say most of us have a few different accounts,” says Skyler Crowley, a private investigator in Florida. “Some guys like blondes, some guys like redheads. Whatever gets us in. My fake accounts are exponentially more popular than me.”

6. THEY CAN FIND OUT HOW MUCH MONEY YOU HAVE.

Depending on their location, it might be permissible for PIs to get access to your bank accounts—not to manage your funds, but to find out exactly how much money you have to see if you might be withholding assets during a divorce or other litigation. “It’s a trade secret, but we do have ways of finding out where someone has an account and how much money is in it,” Smith says. “It’s generally not admissible in court, but it’s info we’re allowed to give to attorneys.”

7. THEY GET ASKED TO INVESTIGATE THE PARANORMAL.

Every so often, someone will confuse Burke for a Ghostbuster. “The most unusual request, I think, was from someone who thought their TV was haunted,” he says. “That’s … well outside of what we do.”

8. SOCIAL MEDIA IS LIKE ONE GIANT DATABASE.

Having a social media profile is probably bad news if you’re trying to stay off a PI’s radar. “It’s a gold mine of information,” Smith says. “People like to document their entire life. I’ve seen people who were supposedly ‘injured’ at work posting pictures of exercising. I’ve also been able to figure out what vehicles a person owns because of photos online.” And remember, even when you delete something it might still be retrievable. “Nothing just goes away,” Smith says.

9. THERE’S A TRICK TO FOLLOWING CARS.

Non-paranoid people aren’t generally suspicious of someone following them, but there’s a good way to avoid detection when PIs want to track a car on the road. “When we have to follow people, we use two drivers,” Smith says. “That way, they’re not seeing the same car behind them all the time.”

10. CLIENTS AREN’T ALWAYS FORTHCOMING.

Sometimes PIs get hired for jobs without getting the full story. “One guy called me at midnight for me to do surveillance that night on his house because he was out of town and his teenage daughter was home alone,” Cowley says. “I thought it was very weird and last minute but I wasn’t going to turn down the job. He called me every 10 minutes until 4 am. Eventually he asked me to get out of the car and sneak up to the windows to see if another man was with his daughter. That’s when I realized something more was going on there. It turns out the man was separated from his wife and was extremely jealous of her new boyfriend. He wanted me to watch them. I said no.”

11. THEY HAVE INFORMANTS.

Some PIs have a good enough rap to convince some of your associates that informing on you is in their best interests. Once, Smith was having trouble getting information on a woman who had custody of her children and spent most of her day in her apartment. “I was able to convince her landlord to call me two to three times a day with information,” Smith says. “It resulted in custody going to the father.”

12. SOME OF THEM AREN’T CRAZY ABOUT THE PRIVATE INVESTIGATOR LABEL.

Some detectives might not tell you they’re detectives, using terms like “legal investigator” instead to help ward off any stereotypes from pop culture. “Some PIs I know don’t like to use the term because there’s a certain image of being shady, like a Philip Marlowe character,” Burke says. “But I find that most people think it’s interesting. It’s nothing I shy away from. I operate legally and ethically, and I’m proud of the work that I do.”

All images courtesy of iStock.


December 14, 2016 – 12:00pm

Is an Extended Car Warranty Worth the Money?

filed under: Cars, money
Image credit: 
iStock

Next to a house, buying a motor vehicle is going to be one of the largest purchases you’re ever going to make—especially when the sales price keeps creeping up from the number displayed on the car window. Dealers use every opportunity to up-sell consumers on additional safety or entertainment features, rust-proofing, and extended warranties.

Whether an in-seat DVD player is worth it is subjective. But should you consider adding extra repair coverage to a brand-new car?

Most new vehicles are covered for their first 36,000 miles or three years miles on the road, with engine and transmission warranties extending up to 100,000 miles or 10 years. (These figures can vary depending on manufacturer: Always check the fine print.) At the point of sale, dealers will often offer to extend the life of the warranty under many of the same terms, or to tack on additional coverage for repairs not included under the manufacturer’s terms for hundreds or thousands of dollars more. Essentially, an extended warranty offers a longer peace-of-mind period than what comes with the car off the lot.

If you’re prone to worrying, it might be worthwhile. Otherwise, some statistics point to a very uncertain return on investment. A 2013 Consumer Reports survey of 12,000 readers found that 55 percent of respondents never had to use their coverage during the period their vehicle was protected. Those that did usually had repair bills that were less than the total sum of the warranty’s cost, meaning they still lost money.

Warranty terms can also be problematic: You might be restricted to certain locations, or stumble upon an issue that isn’t covered. When discussing a warranty with a dealer, it’s a good idea to get the terms in writing to read over when you’re out of the pressurized atmosphere of a showroom. If you like to tinker with or modify cars, then you may also void the coverage.

The warranty may also be worth it to you if you feel that an inflated car loan beats the risk of high repair bills, or if you enjoy certain towing, tire repair, or car loan perks. With more and more cars relying on electronic components, diagnosing problems can get expensive. But a better idea might simply be to look for makes and models that have a positive history of minimal repair problems, reducing the odds you’ll need the coverage in the first place.


December 14, 2016 – 11:30am