A casino reserves the right to ask you to leave if you are winning excessively, even if you are playing fairly and not cheating. Counting cards or employing other skills to improve your odds in casino games is not illegal. However, casinos can remove you from their premises and share your information with other establishments […]
Jefferson’s Macaroni Mishap: The State Dinner and the Birth of an American Classic
During a visit to Paris, Thomas Jefferson was so enamored by macaroni and cheese that he took the time to document the recipe and the process of pasta extrusion. Upon his return, he imported a pasta maker, macaroni, and Parmesan cheese to prepare the dish at his home. In 1802, Jefferson introduced macaroni and cheese […]
Early Non-Christian Perspectives on Christianity’s Emergence
The first documented mention of Christianity from a non-Christian perspective can be traced back to a correspondence in 112 AD between Pliny the Younger and Emperor Trajan. In this letter, Pliny sought guidance on handling a novel and ‘excessive superstition’ that had permeated various urban centers in Northern Turkey. In addition to this account, other […]
Brooklyn’s Iconic WWII Dessert: The Blackout Cake
The Blackout Cake, also known as the Brooklyn Blackout Cake, is a delectable chocolate dessert consisting of a rich chocolate cake filled with creamy chocolate pudding and adorned with chocolate cake crumbles. This scrumptious treat traces its origins back to World War II when it was created by Ebinger’s, a well-known Brooklyn bakery. The cake […]
Unsung Heroes: African-American Cowboys of the Wild West
Despite the common narrative largely overlooking the role of African-American cowboys, historical estimates suggest that they made up approximately 25% of the cowboy population. These cowboys encountered prejudice in the towns they traveled through, such as being excluded from particular restaurants or hotels. However, within their own groups, they experienced a level of respect and […]
Pizza: A Culinary Sensation Introduced in 1944 and Its Spread Across America
In 1944, the New York Times introduced its readers to an exhilarating culinary sensation: pizza. While pizza had already gained popularity in New York, particularly among Italian communities, it was less well-known outside of those neighborhoods. Back then, if a restaurant wasn’t within roughly five blocks of your residence, you might never discover it. World […]
Unlikely Kin: The Surprising Connection Between Cows and Dolphins
Cows share a closer evolutionary relationship with dolphins than with horses. This fascinating connection is due to the fact that both cows and dolphins belong to the infraorder Cetartiodactyla, which encompasses even-toed ungulates and cetaceans. Horses, on the other hand, are part of the Perissodactyla group, which consists of odd-toed ungulates. Despite their differences in […]
Choice Overload: The Paradox of Choice
Studies have shown that an abundance of options can actually result in decreased satisfaction compared to having a limited selection. The presence of more choices raises expectations, which can subsequently lead to feelings of regret and self-blame. This phenomenon was introduced by psychologist Barry Schwartz in his 2004 book, “The Paradox of Choice: Why More […]
Chinese Cuisine’s American Journey: From Gold Rush to Fusion
Chinese cuisine first made its way to America during the California Gold Rush, which began in 1848. With an influx of around 30,000 immigrants hailing from the Canton region in China, these new arrivals established restaurants that served not only as sources of familiar flavors for the predominantly male demographic, but also as social hubs […]
Niagara Falls: The 1969 Engineering Marvel and Its Impact
In 1969, the United States Army Corps of Engineers undertook the remarkable task of temporarily diverting the flow of Niagara Falls. This unprecedented endeavor drew even more visitors than any other event or achievement associated with the iconic landmark. The engineers’ primary objective was to develop a method for clearing the unsightly accumulation of boulders […]