During a visit to Paris, Thomas Jefferson was so enamored by macaroni and cheese that he took the time to document the recipe and the process of pasta extrusion. Upon his return, he imported a pasta maker, macaroni, and Parmesan cheese to prepare the dish at his home. In 1802, Jefferson introduced macaroni and cheese […]
What’s an Underrated Ingredient to Go With Mac and Cheese? Here’s What People Said.
There are no two ways about it, mac and cheese is a delicious staple of the American diet and has been for a long time.
But when things got a little bland or overdone, what do you add to it to spice things up a little bit?
I don’t really get too adventurous except for occasionally putting a little bit of Crystal hot sauce in there to make things a little bit more interesting.
What do you think is an underrated third ingredient to go along with that delicious macaroni and cheese?
Here’s what AskReddit users had to say.
1. Do it!
“SMOKED PAPRIKA.
Once you discover smoked paprika finding new things you can add it to is the best.”
2. Spicy!
“Hatch chiles.
Green chile is actually underrated, unlike the other things here that are just rated.”
3. Yummy.
“Brisket.
Come to Kansas City.
All the barbecue places have Mac and cheese here.”
4. Boom!
“Hot Sauce.
Franks Red Hot and a little garlic powder is my perfect bowl of box mac.”
5. I like it!
“Old Bay seasoning. Do it.
Good morning, Baltimore!”
6. Do what you gotta do.
“Lobster Mac and cheese is fucking incredible.
But for us poors, black pepper is really nice.”
7. Okay, okay…
“I try a lot of weird mac & cheese combos (we call it Kraft dinner up here in Canada).
Here are my top 5:
Butter chicken
on french fries with cheese curds (a poutine of sorts)
Chorizo
Flaked tuna
Wieners.”
8. I’ll try that.
“Broccoli.
Pretty much any dairy based pasta sauce can be improved with an addition of broccoli, especially jarred Alfredo sauce.”
9. Whoa!
“You mean besides the macaroni and the cheese?
Dry mustard powder.”
10. It’s healthy, right?
“Pesto
My favorite part is how it turns the macaroni green and I can convince myself it is now a vegetable and I am very healthy.”
11. Worth it.
“I sometimes put a can of Tuna in.
You get a bit of protein so it’s a little bit healthier, and it’s not too expensive.”
12. Very strange…
“Sliced apples on the side.
Now I know this is weird but hear me out. Apple sauce mixed into Kraft mac’n’cheese. I don’t think it works as well with other brands or homemade or anything. I’ve stopped doing it in favor of hot sauce but when I was little with applesauce was the only way I would eat it lol.
Try it and let me know how it is. My sister was the only person to actually give it a shot and she liked it, I haven’t heard of anyone else doing it tho.”
13. Now I’m hungry.
“Depends on what you want.
Need some crunch? Croutons, crackers, etc work wonders. Especially if they’re flavored/seasoned.
For meat. Bacon goes excellent. Or even some left over chicken if you have any.”
14. Umami bomb.
“Mushrooms – umami bomb incoming.
You can also try different types of mushrooms for varying textures, and prepare them differently for unique flavor combinations.
I love finishing off mushrooms in soy sauce.”
15. The lowdown.
“Tapatío for when you want the burn.
Sriracha for when you want to thin out the sauce a little.
Frank’s/Sweet Baby Ray’s for when you want the sauce creamy.”
Okay, now we want to hear from you!
What do you like to add to your mac and cheese?
Fill us in in the comments!
The post What’s an Underrated Ingredient to Go With Mac and Cheese? Here’s What People Said. appeared first on UberFacts.
Cheetos Is Making Mac and Cheese and It Looks Pretty Darn Good
Just when you think you’ve heard it all, something comes along and blows your mind a little bit.
Case in point: Cheetos has decided to expand its enterprise to macaroni and cheese. That’s right, everyone’s favorite childhood staple is about to get a lot more interesting.
Boxes of the new offering have been spotted in the wild at Walmart, with people sharing that there are three flavors available: Bold & Cheesy, Flamin’ Hot, and Cheddar Jalapeño.
To say people are excited is definitely an understatement. Snackgator writes on Instagram:
You aren’t dreaming, this is a real thing, and it’s glorious! These are on the Walmart website, so we know they’ll be in store there pretty soon. They come in three flavors: Bold & Cheesy, Cheesy Jalapeño, and Flamin’ Hot.
Even better, they suggest several #CheetosMacHack ideas to crumble different Cheetos products over these super cheesy meals.
Many people have also said that each box costs less than $1, which makes it even easier to get all three (or several boxes of all three).
The website Delish was able to get in touch with Walmart, who confirmed that yes: Cheetos mac & cheese is totally real. On top of that, they found out what it’s made up of:
It’s made with authentic Cheetos cheesiness and corkscrew pasta noodles and will be available in those three flavors in cup or box format.
Sounds like heaven to me!
You aren't dreaming, this is a real thing, and it's glorious! These are on the Walmart website, so we know they'll be in store there pretty soon. They come in three flavors: Bold & Cheesy, Cheesy Jalapeño, and Flamin' Hot. Even better, they suggest several #CheetosMacHack ideas to crumble different Cheetos products over these super cheesy meals. UHHHHH – YUM! Which one are you trying first? 
Are you planning to try Cheetos macaroni and cheese? Which flavor do you want to try first?
Make sure you let us know all about in the comments!
The post Cheetos Is Making Mac and Cheese and It Looks Pretty Darn Good appeared first on UberFacts.
Kraft Macaroni and Cheese is more popular in Canada than anywhere…
Kraft Macaroni and Cheese is more popular in Canada than anywhere else in the world. Often referred to simply as Kraft Dinner or even KD in Canada, it has achieved so much success that it has been called the National Dish of Canada and is the most popular item sold in Canadian grocery stores.